英文午餐菜单

早餐--breakfast menu午餐--lunch menu晚餐--dinner menu不知道你具体要什么,可以给我留言

中英对照中餐菜谱 早餐: 烧饼 Clay oven rolls 油条 Fried bread stick 韭菜盒 Fried leek dumplings 水饺 Boiled dumplings 蒸饺 Steamed dumplings 馒头 Steamed buns 割包 Steamed sandwich 饭团 Rice and vegetable roll 蛋饼 Egg cakes 皮蛋 100-year egg 咸鸭蛋 Salted duck egg 豆浆 Soybean milk 米浆 Rice & peanut milk 饭类: 稀饭 Rice porridge 白饭 Plain white rice 油饭 Glutinous oil rice 糯米饭 Glutinous rice 卤肉饭 Braised pork rice 蛋炒饭 Fried rice with egg 地瓜粥 Sweet potato congee 甜点: 爱玉 Vegetarian gelatin 糖葫芦 Tomatoes on sticks 长寿桃 Longevity Peaches 芝麻球 Glutinous rice sesameballs 麻花 Hemp flowers 双包胎 Horse hooves 面类: 馄饨面 Wonton & noodles 刀削面 Sliced noodles 麻辣面 Spicy hot noodles 麻酱面 Sesame paste noodles 鸭肉面 Duck with noodles 鹅肉面 Goose with noodles 鳝鱼面 Eel noodles 乌龙面 Seafood noodles 榨菜肉丝面 Pork , pickled mustard green noodles 蚵仔面线 Oyster thin noodles 板条 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle 汤类: 鱼丸汤 Fish ball soup 贡丸汤 Meat ball soup 蛋花汤 Egg & vegetable soup 蛤蜊汤 Clams soup 蚵仔汤 Oyster soup 紫菜汤 Seaweed soup 酸辣汤 Sweet & sour soup 馄饨汤 Wonton soup 猪肠汤 Pork intestine soup 肉羹汤 Pork thick soup 花枝汤 Squid soup 花枝羹 Squid thick soup果汁: 甘蔗汁 Sugar cane juice 酸梅汁 Plum juice 杨桃汁 Star fruit juice 青草茶 Herb juice冰类: 绵绵冰 Mein mein ice 点心: 蚵仔煎 Oyster omelet 棺材板 Coffin 臭豆腐 Stinky tofu 油豆腐 Oily bean curd 麻辣豆腐 Spicy hot bean curd 天妇罗 Tenpura 虾片 Prawn cracker 虾球 Shrimp balls 春卷 Spring roos 鸡卷 Chicken roos 碗糕 Salty rice pudding 筒仔米糕 Rice tube pudding 红豆糕 Red bean cake 绿豆糕 Bean paste cake 猪血糕 Pigs blood cake 糯米糕 Glutinous rice cakes 萝卜糕 Fried white radish patty 芋头糕 Taro cake 肉圆 Taiwanese Meatballs 水晶饺 Pyramid dumplings 肉丸 Rice-meat dumplings 豆干 Dried tofu 家常菜 碧兰鱿鱼 Vegetarian Squid with Green Vegetables 生菜虾松 Minced Shrimp with Lettuces 妅烧栗子鸡 Simmer Chestnut Chicken 炒箭笋Fry Small Bamboo Shoots 冬菇菜心 Black Mushroom and Pickle Sour Kale 什锦藕片 Lotus Roots Assorted Vegetables 红烧烤麸 Simmer Baked Bran 红烧苦瓜 Simmer Bitter Bourd 豆苗虾仁 Fry Bean Sprouts with Vegetarian Shrimp 咕咾肉 Coo-Lao Meat 凉拌长生果 Cold Dressed To-Fu 糖醋鱼片 Sweet Vinegar Fish Fillet 粉蒸肉 Steam Meat 香芹豆干 Celery and Dry Bean Cord 官保甜椒 Spicy Sweet Bell Pepper 红烧肉 Simmer Meat 白果虾仁 Fry Nut with Shrimp 雪菜百页 Pickle Mustard Green with Bai-Yei 香芝素肠 Vegetarian Sesame Sausage 酱爆猴菇 Sante Moken-Head Moshrooms 红绕豆腐 Simmer To-Fu 酥炸香菇 Fry Mushroom 炸明虾 Fry King Prawn 罗汉斋 Vegetarian Meal for Buddhism 什锦锅 Combination Soup 酥炸虾球 Fry Shrimp Ball 香酥豆腐 Deep-Fried To-Fu 咖哩洋菇 Curry Mushroom 金菇芥菜 Golden Mushroom with Mustard Plant 芦荀白合 Asparagus with Lily 双菇烩虾仁 Fry Mushroom with Shrimp 珍珠丸子 Pearl Pillon 酥炸芋球 Deep-Fried Taro Ball 九层鳝糊 Vegetarian Eel-puste and Basil 翡翠鲍鱼 Abalone Mushroom with Vegetables 鱼香茄子 Fry Eggplant 蚂蚁上树 Bean Threads with Vegetables 炸蔬菜 Fry Vegetables 豉汁蚝油鸡 BRAISED CHICKEN WITH FERMENTED AND SEASONED SOY BEANS AND OYSTER SAUCE 翡翠虾球 FRIED SHRIMP BALLS WITH JADE -COLOR VEGETABLE 五彩炒蛋 SCRAMBLED EGG IN FIVE COLORS 鱼茸豆腐羹 BRAISED BEAN CURD WITH FISH MEAT 腐皮三丝 SOYBEAN MILK FILM WITHSLICED MEAT AND VEGETABLE 香葱煎鱼 FRIED FISH WITH GREEN ONION 蚝油扒双菇 MUSHROOMS WITH OYSTER SAUCE 三鲜汤PORK-SEAFOOD SOUP 甘蓝芽炒牛肉丝SLICED BEEF WITH TENDER CABBAGE 五味鱿鱼CUTTLEFISH IN FIVE TASTES 家常豆腐BEAN CURD WITH VEGETABLE 芋头排骨汤RIB SOUP WITH TARO 菠萝排骨RIB WITH PINEAPPLE 蒜泥虾SHRIMP WITH CHAPPEDGARLIC 干贝芥菜SCALLOP WITH MUSTARD PLANT 冬瓜淡菜汤SOUP OF DRIED MUSSEL WITH WHITE GOURD 洋葱辣酱鱼WHITE MEAT FISH IN HOT ONION SOUCE 菜心炒肉丝SLICED PORK AND GREEN VEGETABLE STEM 蟹粉扒豆苗CRAB WITH GARDEN PEA SPROUT 黄瓜肉丸汤MEAT BALL SOUP WITH CUCUMBER 蒜苗腊肉FRIED SALTY & DRIED MEAT WITH SCALLION 鱼香茄子 FRIED EGG PLANT WITH GROUND PORK 镶豆腐BRAISED BEAN CURD WITH GROUND PORK 海带结排骨汤HOG RIB AND SEAWEED KNOT SOUP 葱爆牛肉FRIED BEEF WITH GREEN ONION 番瓜三丁FRIED PUMPKIN WITH PORK AND CUCUMBER 西芹鱿鱼FRIED CUTTLEFISH WITH WESTERN CELERY 蕃茄豆芽汤TOMATO AND BEAN SPROUT SOUP 酸甜排骨SWEET AND SOUR RIBS 香脆虾腰FRISKY SHRIMP WITH HOG KIDNEY 雪菜豆干丁FRIED WINTER VEGETABLE WITH DRIED BEAN CURD CUBES 紫菜冬瓜虾米汤LAVER,WHITE GOURD AND DRIED SHRIMP SOUP 双冬蒸肉片STEAMED PORK WITH PRESERVED WINTER VEGETABLE 腰果鸡丁FRIED CHICKEN CUBES WITH CASHEW NUT 醋溜高丽SALTYAND SOUR CABBAGE 白菜肉卷粉丝汤CHINESE CABBAGE, MEAT ROLL AND BEAN FLOUR NOODLE SOUP 炸三鲜卷FRIED PORK-SEAFOOD ROLLS 红烧海参烩川丸子STEWED SEA CUCUMBER WITH MEAT BALLS 凉拌西芹香干丝PARSLEY AND DRIED BEAN CURD NOODLE SALAD 莲耦清鸡汤RHIZOME OF LOTUS AND CHICKEN SOUP 韭黄肝片FRIED HOG LIVER WITH CHIVES 皇帝豆炒肉片FRIDE PORK WITH LIMA BEANS 培根生菜FRIED BACON AND LETTUCE 萝卜丝鱼汤SHREDDED TURNIP AND FISH SOUP 蒜苗鸭赏FIRED SALTY AND DRIED DUCK WITH SCALLION 小黄瓜炒墨鱼FRIED CUCUMBER AND SQUID 菠萝冻鸡PINEAPPLE AND CHICKEN JELLY 苦瓜排骨鱼丸汤BITTER GOURD,HOG RIB AND FISH BALL SOUP 时蔬炒带子FRIDE CURRENT VEGETABLE AND SEAFOOD 冻蹄花HOG HOOF JELLY 青红鲍鱼菇FRIDE CHINESE CABBAGE AND CHAMPIGNON 清炖牛肉汤STEWED BEEF SOUP 磨菇烩猪排BRAISED PORK STEAK WITH MUSHROOMS 红油鸡丝HOT SLICED CHICKEN 螃蟹粉丝煲BRAISED CRAB AND CHINESE VERMICELLI 苹果鲜鱼汤APPLE AND FRESH FISH SOUP 冰糖小蹄膀SMALL HOG HOOF WITH CRYSTALSUGAR 酿黄瓜BRAISED CUCUMBER WITH PORK FILLING 奶油西兰花CREAMY BROCCOLI 莲子红枣肚片汤LOTUS SEEDS,RED DATES AND PORK BELLY SOUP 红烧花干鸡BRAISED CHICKEN WITH FRIED BEAN 银芽牛肉丝FRIED SHREDDED BEEF WITH BEAN SPROUS 豆苗百叶FRIED GARDEN PEA SPROUTS WITH BEAN CURD SKIN 酸菜肉片汤PICKLED CABBAGE AND PORK SOUP 凉拌鸭掌DUCK PALM SALAD 红烧海带结BRAISED SEAWEED KNOTS 咸蛋蒸肉STEAMED PORK WITH SALTY PRESERVED EGG YOLK 脆笋肉丝汤BAMBOO SHOOT PIECE AND LILY FLOWER SOUP 海鲜炒蛋FRIED SEAFOOD WITH EGG 麻辣毛肚HOT HOG BOWEL 凉拌高丽SALTY AND HOT CABBAGE SALAD 蛤蜊排骨汤CLAM AND HOG RIB SOUP 这个网站的``太多``自己看把 参考资料： 回答者： GGYUMM - 魔法学徒 一级 11-27 15:29中英文菜名对照 中餐菜谱 肉类 Meat 白切肉 boiled pork sliced 白扣羊肉 boiled mutton 爆牛肚 fried trips 扁豆肉丝 shredded pork and french beans 冰糖肘子 pork jiont stewed with rock sugar 菠萝香酥肉 sweet-and-sour pork with pineapple 叉烧肉 bbq pork(cantonese tyle)/grilled pork 炒腊肉 stir-fried smoked pork 炒木须肉 fried shreds of pork,fungus and eggs ,meat with omelet and fungus 炒里脊丝 saute pork fillet shreds 炒肉片 fried pork sliced 炒肉丁 fried meat cubes 炒肉丝 fried shredded pork 炒猪肝 fried pork liver 炒肚尖 fried tip of pig’s tripes 炒羊肚 fried lamb tripes 豉汁牛肉 fried beef with soy bean sauce 葱爆肉丁 sliced pork with scallion 葱爆肉粉丝 pork slices with vermicelli 葱爆羊肉 fried mutton slice with green scallion 葱头牛肉丝 shredded beef with onion 脆皮三丝卷 crisp rolls of pork,sea-cucumber and bamboo shoots 冬笋炒肉丝 asute shredded pork with bamboo shoots 冬菇猪蹄 pig’s trotters with mushrooms 冬菜扣肉 steamed spicy cabbage abd pork 豆瓣牛肉 beef in chilli bean sauce 炖猪蹄 stewed pig’s trotters 粉蒸排骨 steamed spareribs with rice flower 咖哩牛肉 fried curry beef 干煸牛肉丝 sauteed beef shreds with chilli 宫爆腰花 stir-fried kidney with chilli and peanuts 古老肉 sweet-and-sour pork 蚝油牛肉 oyster sauce beef 红烧肉 stewed pork with brown sauce 红烧狮子头 stewed meatballs with brown sauce 红烧排骨 spareribs with brown sauce 红烧肘子 pork leg braised in brown sauce 红烧蹄筋 braised tendon with brown sauce 红烧牛肉 beef with brown sauce 红烧羊肉 mutton braised in brown sauce 红油肚丝 shredded tripe with chilli sauce 滑肉片 sliced prok with cream sauce 滑溜里脊 saute fillet with thick gravy 花椒牛肉 cayenne beef 黄瓜肉丁 diced pork with cucumber 回锅肉 stir-fried boiled pork slices in hot sauce .twice-cooked pork slices 回锅辣白肉 white meat in hot sauce 家乡熏蹄 home-made pig’s trotters 酱肉 braised pork weasoned with soy sauce 酱牛肉 spiced beef 酱爆肉 fried sliced pork with soy sauce 酱爆肉丁 fried diced pork in soy sauce 酱爆肉丝 shredded pork with soy sauce 酱猪肘 spiced pig’s leg 酱猪肚 spiced pig’s tripe 椒酱肉 mixed meat with chilli 韭黄肉丝 shredded pork with chives 烤乳猪 roasted sucking pig 烤猪肉 roast pork 烤牛肉 roast beef 扣肉 braised meat 辣子肉丁 diced prok with green pepper 栗子红烧肉 braised pork with chestnuts 蚂蚁上树 vermicelli with spicy minced pork 梅干菜扣肉 steamed pork with preserved vegetables 焖牛肉 pot roast beef 米粉蒸肉 steamed pork with fice flower 蜜汁火腿 steamed ham with honey sauce 扒白条 braised pork slices 排肉片 tewed pork strip 肉片 meat slice 肉丝 shredded meat 肉末 minced meat 肉丁 diced meat 肉馅 meat filling 清炸猪里脊 dry-fried pork fillet 青椒肉丝 shredded pork with green pepper 青椒牛肉 fried beef with green pepper 清蒸猪脑 white steamed pig’s brain 清蒸羊肉 steamed mutton 清炖牛尾 steamed oxtail in clear soup 软炸里脊 soft-fried fillet 砂锅狮子头 meatballs in earthen-pot 砂锅丸子 meat balls en casserole 生氽牛肉片 poached beef fillet 时蔬炒牛肉 sauteed sliced beef with seasonal greens 涮羊肉 instant-boiled mutton Mongolian hot pot 手抓羊肉 boiled mutton 双冬牛肉 beef with mushroom and bambo shoots 水晶蹄膀 shredded pork knuckle in jelly 蒜泥白肉 shredded pork with garlic sauce 蒜蓉牛柳条 fillet of beef with garlic sauce 坛子肉 diced pork in pot 糖醋里脊 pork fried with sugar and vinegar dressing , pork fillet with sweet and sour sauce 糖醋排骨 sweet-and-sour spareribs 豌豆肉丁 diced pork with green pies 雪菜肉丝 shredded pork with salted potherb mustard 盐煎肉 fried pork with salted pepper 盐水羊肉 salted mutton 羊肉串 lamb shashlik 腰果肉丁 diced pork with cashew nuts 银芽炒牛肉 sauteed beef and sprouts in satay sauce 鱼香肉丝 shredded pork with garlic sauce 炸丸子 deep-fried meatballs 炸肉茄夹 fried eggplant with meat stuffing 糟白肉 cold pork slices marianted in wine essence 芝麻羊肉 fried mutton with sesame seeds 走油肉 fried boiled pork 蘑菇鸡片: mogu gaipan 左公鸡: general Tso‘s chicken 捞面、炒面: lou mein, 杂碎: chop sue 签语饼：fortune 小甜饼 鸡鸭类 chicken and duck 白斩鸡 boiled chicken 棒棒鸡 chicken cutlets in chilli sauce 荸荠鸡片 saute chicken slices with water chestnuts 北京烤鸭 roast beijing duck 拆骨鸡 boneless chicken 炒鸡片 stir-fried chicken slices 陈皮鸡 chicken with orange flavor 葱油白鸡 boiled chicken with scallion 脆皮鸡 deep fried chicken with crisp skin 冬笋鸡片 saute sliced chicken with bamboo shoots 富贵鸡 steamed chicken with stuffing 芙蓉鸡片 chicken slices with eggwhite puffs 宫保鸡丁 sauted chicken cubes with chilli and peanuts 贵妃鸡 chicken wings and legs with brown sauce 蚝油扒鸭 grilled duck in oyster 红扒鸡 braised chicken in brown sauce 红糟鸭片 duck slices in wine sauce 葫芦八宝鸡 gourd-shaped chicken in stuffing 烩鸭掌 braised duck webs 酱鸡 chicken simmered in brown sauce 酱爆鸡丁 quick-fried diced chicken in bean sauce 椒盐鸡 chicken with spicy salt 叫化鸡 beggar’s chicken(baked chicken) 口蘑鸡块 chicken stew with mushrooms 辣椒炒鸡块 stir-fried diced chicken with green pepper 栗子鸡 stewed chicken with chestnuts 明炉烧鸭 barbecued duck with sweet paste 南京板鸭 steamed nanjing duck 汽锅鸡 yunnan-style steamed chicken 清蒸全鸡 steamed whole chicken in clear soup 砂锅鸡 chicken en casserole 烧鸡 grilled chicken 糖醋鸡条 sweet and sour chicken cutlets 油淋鸡 boiling oil scalded chicken 五香鸡 spiced chicken 香酥鸡 savoury and crisp chicken 熏鸡 smoked chicken 醉鸡 wined chicken 炸鸡卷 fried chicken rolls 樟茶鸭 smoked duck 纸包鸡 chicken wrapped in cellophane 云腿鸡片 stir-fried chicken and ham 饭类 稀饭 Rice porridge 白饭 Plain white rice 糯米饭 Glutinous rice 蛋炒饭 Fried rice with egg 面类 刀削面 Sliced noodles 麻辣面 Spicy hot noodles 乌龙面 Seafood noodles 板条 Flat noodles 榨菜肉丝面 Pork , pickled mustard green noodles 米粉 Rice noodles 汤类 紫菜汤 Seaweed soup 牡蛎汤 Oyster soup 蛋花汤 Egg & vegetable soup 鱼丸汤 Fish ball soup 点心 臭豆腐 Stinky tofu (Smelly tofu) 油豆腐 Oily bean curd 虾球 Shrimp balls 春卷 Spring rolls 蛋卷 Chicken rolls 肉丸 Rice-meat dumplings 火锅 Hot pot 割包 Steamed sandwich 蛋饼 Egg cakes 豆干 Dried tofu 韭菜盒 Fried leek dumplings 水晶饺 Pyramid dumplings 烧饼 Clay oven rolls 油条 Fried bread stick 水饺 Boiled dumplings 馒头 Steamed buns 饭团 Rice and vegetable roll 皮蛋 100-year egg 咸鸭蛋 Salted duck egg 豆浆 Soybean milk 油饭 Glutinous oil rice 卤肉饭 Braised pork rice 地瓜粥 Sweet potato congee 冬粉 Green bean noodle 炒米粉 Fried rice noodle 馄饨面 Wonton & noodles 麻酱面 Sesame paste noodles 鸭肉面 Duck with noodles 鳝鱼面 Ecl noodles 牡蛎细面 Oyster thin noodles 贡丸汤 Meat ball soup 蛤蜊汤 Clams soup 酸辣汤 Sweet & sour soup 馄饨汤 Wonton soup 猪肠汤 Pork intestine soup 肉羹汤 Pork thick soup 鱿鱼汤 Squid soup 花枝羹 Squid thick soup 虾片 Prawn cracker 碗糕 Salty rice pudding 肉圆 Taiwanese meatballs 牡蛎煎 Oyster omelet 红豆糕 Red bean cake 绿豆糕 Bean paste cake 糯米糕 Glutinous rice cakes 萝卜糕 Fried white radish patty 芋头糕 Taro cake 麻辣豆腐 Spicy hot bean curd 筒仔米糕 Rice tube pudding 爱玉 Vegetarian gelatin 麻花 Hemp flowers 糖葫芦 Tomatoes on sticks 长寿桃 Longevity Peaches 芝麻球 Glutinous rice sesame balls 双胞胎 Horse hooves 中国菜谱的英文翻译 家庭特色菜(鸡、鸭、乳鸽) 香妃鸡(Steamed chicken with saltedsauce) 糖醋鸡块（Chicken in sweet and sour sauce） 三杯鸡翼（Chicken wings in three cups sauce） 赛海蜇拌火鸭丝（Shredded roast deck with wnow fungus) 杂菜拌鸭脷(Duck tongues with assorted Vegetables) 卤炸乳鸽(Deep-frie pigeon in spiced sauce) 蜜糖子姜鸡（Honey chicken with ginger shoors) 苹果咖喱鸡(Curry chicken with apple) 百花凤翼（stuffed chicken wings with shrimp paste) 香荽鸭翼(Duck wings with coriander) 陈皮鸭脷(Fried duck tongues with tangerine peel) 家庭特色菜(猪、牛) 镬仔叉烧(Roast pork in wok) 菜薳滑肉片(Sliced pork with vegetable shoots) 茄汁炆排骨(Stewed spare ribs with tomato sauce) 酒醉排骨(Spart ribs in wine sauce) 香辣猪扒(Fried chilili pork chops) 云腿芥菜胆(Mustard green with ham) 荔枝炒牛肉(Stir-fried beef with lychee) 卤牛腩(Brisket of beef in spiced sauce) 菠萝牛仔骨(stir-fried ox ribs with pineapple) 核桃肉煲牛0汤(Beef shin soup with walnut) 家庭特色菜(鱼、虾、龙虾、蟹、膳) 蒸鱼尾(Steamed fish tail) 椒盐焗0鱼(Baked pomeret with chilli and salt) 洋葱煮鱼(frie fish with onion) 咸酸菜煮鱼(Flsh with salted mustard cabbage) 酸菜鱼头煲(sour and chilli fish gead pot) 干炸多春鱼(Deep-fried snapper) 榄仁炒鱼环(Fried minced dace with olive seeds) 黑豆煲鱼头汤(Fish head soup with black beans) 苹果煲生鱼汤(Apple and San-yu soup) 北芪生鱼汤(Pak-kei and san-yu soup) 粟米鱼羹(Garoupa and sweet corns soup) 蒜蓉蟠龙虾(Prawns in garlic sauce) 辈翠玉如意(Stuffed yu-ear with shrimp paste) 黑白分明(Fried shrimp balls With black and white sesame seeds) 菜花虾羹(Shrimps and broccoli soup) 京酱龙虾球(Lobster balls in sweet bean sauce) 炸酿龙虾(Fried stuffed lobsters) 辣椒炒蟹(Fried crabs in chilli sauce) 酱油蟹(Crabs in soy sauce) 醋溜蟹(Crabs in sour sauce) 清汤蟹肉(Chicken broth with crab meat) 黑椒善球(Eel balls with black pepper sauce) 家庭特色菜(海味、蛋及其它) 鸭汁炆鱼唇STEWEN FISH SNOUT WITH DUCK SAUCE 鱼唇羹THICKENED FISH SNOUT SOUP 珧柱扒豆苗PEA SHOOTS WITH CONPOYS 蚝豉炆冬菇STEWED BLACK MUSHROOMS WITH DRIED OYSTERS 发财好市汤DRIED OYSTERS AND BLACK MOSS SOUP XO辣椒酱 XO CHILLI SAUCE 马拉盏炒菜 FRIED VEGETABLES WITH SHRIMP PASTE 肉碎蒸滑蛋 STEAMED EGG CUSTARD WITH MINCED PORK 雪中送炭 FRIED EGG WHITES WITH BLACK MUSHROOM AND HAM 白玉藏珍STUFFED BEANCURD WITH CONPOY AND HAM 素香粉丝 FRIED VERMICELLI IN HOT BEAN SAUCE 素什锦 MIXED VEGETABLES 香芒烧茄子 BRALSED EGGPLANTS WITH MANGO 雪菜拌花生 DEEP- FRIED RED-IN-SNOW AND PEANUT 薯仔煲冬菇汤 POTATO AND BLACK MUSHROOM SOUP 中式午餐(Chinese Lunch) abalone鲍鱼 hot pot火锅 roast duck烤鸭 sea cucumber海参 cashew chicken腰果鸡丁 shark fin soup鱼翅汤 grouper石斑鱼 rice wine米酒 sautéed prawns炸明虾 steamed rice饭 celery芹菜 crab蟹 fish balls鱼丸 lobster龙虾 shrimp虾子 roast suckling pig烤乳猪 Chinese mushroom香菇 hair vegetable发菜 lotus root莲藕 scallop干贝 sweet and sour pork糖醋排骨 carrot胡萝卜 中式晚餐(Chinese Dinner) almond junket杏仁豆腐 jellyfish海蜇 barbecued pork buns叉烧包 mustard芥末 bean vermicelli粉丝 chilli sauce辣酱 oyster sauce蚝油 won ton云吞/馄饨 shrimp omelet虾仁炒蛋 red bean dessert红豆汤 Chinese ham中国火腿 steamed open dumplings烧卖 Chinese sausage腊肠 1000 year old egg皮蛋 custard tart蛋塔 glutinous rice糯米 spring rolls春卷 sweet soup balls汤圆 stuffed dumplings饺子 spare ribs排骨 西式午餐(Western Lunch) apple pie苹果馅饼 chicken nugget炸鸡块 double cheeseburger双层奶酪汉堡 French fries炸薯条 hot dog热狗 ketchup蕃茄酱 napkin纸巾 pizza披萨（意大利薄饼） sandwich三明治 straw吸管 biscuits小面包，甜饼干 cream奶油 doughnut炸面团 hamburger汉堡 ice-cream sundae冰淇淋圣代 mill shake奶昔 pepper胡椒粉 salt盐 sausage香肠 tray拖盘 西式晚餐(Western Dinner) baked potato烤马铃薯 cake蛋糕 chocolate pudding巧克力布丁 corn-on-the-cob玉米棒 fish pie鱼馅饼 meatballs肉丸 roast beef烤牛肉 salad色拉 spaghetti意大利面条 wine酒 waiter服务生 cheese奶酪 coffee pot咖啡壶 crackers咸饼干 mashed potato马铃薯泥 pork chop猪排 roast chicken烤鸡 soup汤 steak牛排 beer啤酒

西餐菜谱的中英对照，存放在这里，等偶的加拿大老师来中国看奥运的时候用，HOHO～ 西餐菜谱的中英对照 色拉： salad nicoise 尼斯式色拉 gelatin salad 胶状色拉 sunshine salad 胡萝卜色拉 waldorf salad 沃尔多夫色拉 vegetable combination salad 蔬菜大会色拉 mixed salad 什锦色拉 home-made vegetable salad 家常蔬菜色拉 fruit salad 水果色拉 vegetable salad 蔬菜色拉 chicken laesar salad 卤鸡色拉 tossed salad 油拌色拉 肉类如下： rump steak 牛腿排 T-bone steak T形骨牛排 roast sirloin beef 烤牛外俏 green fillet 青春里脊 fillet steak, country style 乡村里脊扒 beef steak curried 咖喱牛排 plain fried calf ribs 清煎小牛排 fried calf ribs 炸小牛排 roast veal 烤小牛肉 ham steak 火腿扒 sauté pork chop 嫩煎猪排 roast lamb 烤羔羊肉 lamb couscous 羊肉库司 charcoal grilled minced lamb 串烤羊肉饼 roast saddle of mutton 烤羊里脊 grilled mutton chop 铁扒羊排 salami 意大利香肠 bologna sausage 大红肠 game pie 野味排 pastrami 五香烟熏牛肉 ham and sausage 火腿香肠 bear's paw 熊掌 breast of deer 鹿脯 beche-de-mer; sea cucumber 海参 sea sturgeon 海鳝 salted jelly fish 海蜇皮 kelp, seaweed 海带 abalone 鲍鱼 shark fin 鱼翅 scallops 干贝 lobster 龙虾 bird's nest 燕窝 roast suckling pig 考乳猪 pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat 腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松 饭点类： fried rice 炒饭 plain rice 白饭 crispy rice 锅巴 gruel, soft rice , porridge 粥 noodles with gravy 打卤面 plain noodle 阳春面 casserole 砂锅 chafing dish, fire pot 火锅 meat bun 肉包子 shao-mai 烧麦 glue pudding 汤圆 millet congee 小米粥 其它： bean curd 豆腐 fermented blank bean 豆豉 pickled cucumbers 酱瓜 preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干 ... 色拉 salad 火腿沙拉 ham salad 鸡沙拉 chicken salad 鸡脯沙拉 chicken-breast salad 鸡丝沙拉 shredded chicken salad 鸡蛋沙拉 egg salad 鱼片沙拉 fish salad 虾仁沙拉 shrimp salad 大虾沙拉 prawn salad 蟹肉沙拉 crab salad 素沙拉 vegetable salad 蔬菜沙拉 vegetable salad 鲜蔬菜沙拉 fresh vegetable salad 黄瓜沙拉 cucumber salad 鲜黄瓜沙拉 fresh cucumber salad 红烩鱼片 stewed fish slices with brown sauce 茄汁烩鱼片 stewed fish slices with tomato sauce 鸡蛋鲱鱼泥子 minced herring with eggs 鸡蛋托鲱鱼 herring on eggs 熏鲱鱼 smoked herring 熏鲤鱼 smoked carp 鸡肉泥 minced chicken meat; chicken paste 鸡肝泥 minced chicken liver; chicken liver paste 鸭肝泥 minced duck liver; duck liver paste 酿馅鸡蛋 stuffed eggs 奶酪酿馅鸡蛋 stuffed eggs with cheese 酿馅鸡 stuffed chicken 冷烤油鸡蔬菜 cold roast chicken with vegetables 冷烤火鸡 cold roast turkey 冷烤山鸡 cold roast pheasant 冷烤野鸡 cold roast pheasant 冷烤鸭 cold roas 汤 soup 清汤 light soup; clear soup; consomme 浓汤 thick soup; potage 肉汤 broth 奶油火腿汤 creamed ham soup; ham soup with cream 奶油鸡茸汤 creamed mashed chicken soup; mashed chicken soup with cream 奶油蟹肉汤 creamed crab meat soup; crab meat soup with cream 牛肉扒托蛋 beef steak with egg 鸡蛋牛肉扒 beef steak with egg 葱头牛肉扒 beef steak with onion 蔬菜牛肉扒 beef steak with vegetables 汉堡牛排 Hamburg steak; hamburger 德式牛肉扒 Hamburg steak; hamburger 德式鸡蛋牛肉扒 Hamburg steak with egg 德式牛肉扒蛋 Hamburg steak with egg 法式牛肉扒 French steak 罗马尼亚式牛肉扒 Rum steak 肉丝炒通心粉 fried macaroni with shredded meat 番茄汁炒通心粉 fried macaroni with tomato sauce 黄油炒通心粉 fried macaroni with butter 鸡肉火腿炒通心粉 fried macaroni with chicken and ham 肉汁炒通心粉 fried macaroni with meat sauce 大虾鸡蛋炒通心粉 fried macaroni with prawns and eggs 奶酪口蘑烤通心粉 macaroni au gratin 中餐菜谱 Chinese Meal Menu 肉类 Meat 白切肉 boiled pork sliced 白扣羊肉 boiled mutton 爆牛肚 fried trips 扁豆肉丝 shredded pork and french beans 冰糖肘子 pork jiont stewed with rock sugar 菠萝香酥肉 sweet-and-sour pork with pineapple 叉烧肉 bbq pork(cantonese tyle)/grilled pork 炒腊肉 stir-fried smoked pork 炒木须肉 fried shreds of pork,fungus and eggs ,meat with omelet and fungus 炒里脊丝 saute pork fillet shreds 炒肉片 fried pork sliced 炒肉丁 fried meat cubes 炒肉丝 fried shredded pork 炒猪肝 fried pork liver 炒肚尖 fried tip of pig’s tripes 炒羊肚 fried lamb tripes 豉汁牛肉 fried beef with soy bean sauce 葱爆肉丁 sliced pork with scallion 葱爆肉粉丝 pork slices with vermicelli 葱爆羊肉 fried mutton slice with green scallion 葱头牛肉丝 shredded beef with onion 脆皮三丝卷 crisp rolls of pork,sea-cucumber and bamboo shoots 冬笋炒肉丝 asute shredded pork with bamboo shoots 冬菇猪蹄 pig’s trotters with mushrooms 冬菜扣肉 steamed spicy cabbage abd pork 豆瓣牛肉 beef in chilli bean sauce 炖猪蹄 stewed pig’s trotters 粉蒸排骨 steamed spareribs with rice flower 咖哩牛肉 fried curry beef 干煸牛肉丝 sauteed beef shreds with chilli 宫爆腰花 stir-fried kidney with chilli and peanuts 古老肉 sweet-and-sour pork 蚝油牛肉 oyster sauce beef 红烧肉 stewed pork with brown sauce 红烧狮子头 stewed meatballs with brown sauce 红烧排骨 spareribs with brown sauce 红烧肘子 pork leg braised in brown sauce 红烧蹄筋 braised tendon with brown sauce 红烧牛肉 beef with brown sauce 红烧羊肉 mutton braised in brown sauce 红油肚丝 shredded tripe with chilli sauce 滑肉片 sliced prok with cream sauce 滑溜里脊 saute fillet with thick gravy

煮鸡蛋 boiled egg煎鸡蛋 fried egg涮羊肉 instant boiled mutton东坡肉 Dongpo pork咸鸭蛋 salted duck egg清蒸鱼 steamed fish北京烤鸭 roast Beijing duck炒肉片 stir-fried sliced pork火锅 hot pot豆腐乳 bean curd cheese臭豆腐 stinkytofu红烧鸡 stewed chicken麻婆豆腐 Mapo bean curd鱼圆汤 fish ball soupALICE对其中几道菜可真是情有独钟，像roast Beijing duck（北京烤鸭）、instant boiled mutton（涮羊肉）、Dongpo pork（东坡肉），还……还有stinkytofu（臭豆腐 ）耶，想不到吧？注： stinky臭的 tofu；bean curd豆腐mutton羊肉pork猪肉 sliced切成薄片的 cheese奶酪状食品实用食品用语(西餐/料理)menu 菜单 French cuisine 法国菜 today's special 今日特餐 chef's special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires 炸薯条 baked potato 烘马铃薯 mashed potatoes 马铃薯泥 omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾 conch 海螺 escargots 田螺braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋 over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油冷饮: beverages 饮料 soya-bean milk 豆浆 syrup of plum 酸梅汤 tomato juice 番茄汁 orange juice 橘子汁 coconut milk 椰子汁 asparagus juice 芦荟汁 grapefruit juice 葡萄柚汁 vegetable juice 蔬菜汁 ginger ale 姜汁 sarsaparilla 沙士 soft drink 汽水 coco-cola (coke) 可口可乐 tea leaves 茶叶 black tea 红茶 jasmine tea 茉莉(香片) tea bag 茶包 lemon tea 柠檬茶 white goup tea 冬瓜茶 honey 蜂蜜 chlorella 绿藻 soda water 苏打水 artificial color 人工色素 ice water 冰水 mineral water 矿泉水 distilled water 蒸馏水 long-life milk 保久奶 condensed milk 炼乳; 炼奶 cocoa 可可 coffee mate 奶精 coffee 咖啡 iced coffee 冰咖啡 white coffee 牛奶咖啡 black coffee 纯咖啡 ovaltine 阿华田 chlorella yakult 养乐多 essence of chicken 鸡精 ice-cream cone 甜筒 sundae圣代; 新地 ice-cream 雪糕 soft ice-cream 窗淇淋 vanilla ice-cream 香草冰淇淋 ice candy 冰棒 milk-shake 奶昔 straw 吸管水果: pineapple 凤梨 watermelon 西瓜 papaya 木瓜 betelnut 槟榔 chestnut 栗子 coconut 椰子 ponkan 碰柑 tangerine 橘子 mandarin orange 橘 sugar-cane 甘蔗 muskmelon 香瓜 shaddock 文旦 juice peach 水蜜桃 pear 梨子 peach 桃子 carambola 杨桃 cherry 樱桃 persimmon 柿子 apple 苹果 mango 芒果 fig 无花果 water caltrop 菱角 almond 杏仁 plum 李子 honey-dew melon 哈密瓜 loquat 枇杷 olive 橄榄 rambutan 红毛丹 durian 榴梿 strawberry 草莓 grape 葡萄 grapefruit 葡萄柚 lichee 荔枝 longan 龙眼 wax-apple 莲雾 guava 番石榴 banana 香蕉实用食品用语(牛排/酒) breakfast 早餐 lunch 午餐 brunch 早午餐 supper 晚餐 late snack 宵夜 dinner 正餐 ham and egg 火腿肠 buttered toast 奶油土司 French toast 法国土司 muffin松饼 cheese cake 酪饼 white bread 白面包 brown bread 黑面包 French roll 小型法式面包 appetizer 开胃菜 green salad 蔬菜沙拉 onion soup 洋葱汤 potage 法国浓汤 corn soup 玉米浓汤 minestrone 蔬菜面条汤 ox tail soup 牛尾汤 fried chicken 炸鸡 roast chicken 烤鸡 steak 牛排 T-bone steak 丁骨牛排 filet steak 菲力牛排 sirloin steak 沙朗牛排 club steak 小牛排 well done 全熟 medium 五分熟 rare 三分熟 beer啤酒 draft beer 生啤酒 stout beer 黑啤酒 canned beer 罐装啤酒 red wine 红葡萄酒 gin 琴酒 brandy 白兰地 whisky 威士忌 vodka 伏特加 on the rocks 酒加冰块 rum 兰酒 champagne 香槟其他小吃: meat 肉 beef 牛肉 pork 猪肉 chicken 鸡肉 mutton 羊肉 bread 面包 steamed bread 馒头 rice noodles 米粉 fried rice noodles 河粉 steamed vermicelli roll 肠粉 macaroni 通心粉 bean thread 冬粉 bean curd with odor 臭豆腐 flour-rice noodle 面粉 noodles 面条 instinct noodles 速食面 vegetable 蔬菜 crust 面包皮 sandwich 三明治 toast 土司 hamburger 汉堡 cake 蛋糕 spring roll 春卷 pancake 煎饼 fried dumpling 煎贴 rice glue ball 元宵 glue pudding 汤圆 millet congee 小米粥 cereal 麦片粥 steamed dumpling 蒸饺 ravioli 馄饨 nbsp;cake 月饼 green bean cake 绿豆糕 popcorn 爆米花 chocolate 巧克力 marrons glaces 唐炒栗子5 主菜 Entrees * 西餐主菜Western Entrees beef steak 牛排 (rare) 半熟的（牛排） roast beef 烤牛排 (medium-rare) 适中偏生的（牛排） curry beef 咖哩牛排 (medium) 适中的（牛排） real cutlet/veal chop 小牛排 (medium-well done) 适中偏熟的（牛排） roast veal 烤小牛排 (well done) 熟透的（牛排） spiced beef 五香牛排 braised beef 焖牛排 roast mutton 烤羊肉 lamb chop 羊排 porp chop 猪排 sliced ham 火腿片 roast turkey 烤火鸡 roast chicken 烤油鸡 curried chicken 咖哩鸡 roast duck 烤鸭 smoked carp 熏鲤鱼 sardine 沙丁鱼 fried fish 炸鱼 fried eggs 煎鸡蛋 boiled eggs 煮鸡蛋 poached eggs 荷包蛋 omelet/omelette 摊鸡蛋/蛋卷 pickled cucumber 酸黄瓜 salad 色拉 salad dressing 色拉酱 chicken salad 鸡色拉 French 法式（色拉酱） vegebable salad 素菜色拉 Italian 意大利式（色拉酱） ham salad 火腿色拉 Blue cheese 蓝乳酪式（色拉酱） Russian 俄式（色拉酱） backed potato 烤土豆 mashed potato 土豆泥中餐菜谱 Chinese Meal Menu（1） 冷盘类： hors d'oeuvers Jinjiang style 锦江拼盆 butterfly-shaped appetizer 蝴蝶冷盆 assorted appetizer 什锦冷盘 eight-diagram-shaped appetizer 太极八卦 spiced chicken liver and gizzard 卤鸡珍肝 shredded boiled pork meat 卤牛肉 spicy chicken giblets 卤鸡杂 salted duck gizzards 盐水鸭肫 duck wing tips 鸭翅膀 cold duck web 拌鸭掌 duck flippers with mustard sauce 芥末鸭掌 spiced peanuts 五香花生仁 sauté sword beans with dried shrimps 开洋炝刀豆 pickled hot vegetables 泡辣菜 cold vermicelli with mustard and meat shreds 冷拌粉皮 wine preserved crabs 醉蟹 boiled shrimps with salt 咸水虾 sliced pork tripe in hot chili oil 红油肚片 chicken pickled in fermented rice wine sauce 糟鸡 roast duck / goose 烧鸭（鹅） multi-flavor chicken 怪味鸡 spiced beef 麻辣牛肉条 mixed meat in aspic 白切肉 sauté meat and vegetable 什锦肉冻 marinated chicken feet 五香凤爪 spiced marinated chicken 五香酱鸡 chicken skin with mustard sauce 芥末鸡皮 chicken slices with bean jelly sheets 鸡丝粉皮 chicken sings with chili sauce and sesame paste 辣味麻酱鸡翅 roast duck shred in sauce 拌烤鸭丝中餐菜谱 Chinese Meal Menu（2） duck cutlets with sesame paste 麻酱鸭块 stewed salt-preserved duck 桂花盐水鸭 shrimp chip 虾片 cucumber with jellyfish and dried shelled shrimp 瓜皮虾 raw fish in sauce 生拌鱼汤类： consommé 清汤 chowder 羹 double-stewed soup 老火汤 pork and radish soup 连锅汤 three fresh delicacies soup 三鲜汤 five-flavored mutton soup 五滋汤 shark's fin soup 鱼翅汤 scallop soup 干贝汤 snake potage with eight delicacies 八珍蛇羹 stewed white gourd soup with eight ingredients 八宝冬瓜盅 ginseng and black hen soup 人参炖乌鸡 laver egg soup 紫菜蛋花汤 soup with bamboo shoots and fresh mush 竹笋鲜蘑汤 mushroom soup 清炖冬菇汤 Mt. Lushan stone fungus soup 庐山石耳汤 sliced roast 火鸭芥菜汤 mashed chicken and asparagus soup 芦笋鸡茸汤 consommé of snow egg with bean sprouts 豆苗鞭蓉蛋汤中餐菜谱 Chinese Meal Menu（3） 肉类： pork with preserved vegetable 梅菜扣肉 steamed minced pork with salt fish 咸鱼蒸肉饼 sauté diced pork fillet with brown sauce 酱炸里脊丁 ham with fresh bamboo shoots 鲜笋火腿 braised pork leg 红烧猪蹄 pig tripe with chili sauce 麻辣猪肚 sliced meat and liver with fried rice crust 双片锅巴 pork chops with bean sauce 豆豉排骨 pork chops with sweet and sour sauce 糖醋排骨 sauté pork cubelets with hot pepper 宫保肉丁 meat with cayenne pepper 麻辣白肉 braised pork tendons 红烧蹄筋 meat balls braised with brown sauce 红烧狮子头 fried crisp pork slices with sugar powder 糖粉酥肉 roasted suckling pig 烤乳猪 fried crisp pork 脆皮锅酥肉 stewed pork with preserved bean curd 腐乳炖肉 braised pork slices in soy sauce 红烧扣肉 quick-fried pork and scallions 葱爆肉 sweet and sour pork 咕噜肉 steamed pork with rice flavor in lotus leaves 荷叶粉蒸肉 double cooked pork slices 回锅肉 beef with orange peel 陈皮牛肉 mutton shashlik 烤羊肉串 rinse-mutton / mutton slices rinsed in chafing dish 涮羊肉 mutton braised in brown sauce 红烧羊肉中餐菜谱 Chinese Meal Menu（4） 禽蛋类 bird' s nest in crystal sugar 冰糖燕窝 braised snipe in port wine 红酒烧竹鸡 grilled young pigeon 铁扒乳鸽 minced quail 鹌鹑松 eggs preserved in wine 糟蛋 pickled egg 酱蛋 egg in tea 茶叶蛋 spiced goose wing tps and webfeet 蒸腊鹅 spiced goose, Chaozhou style 潮州卤鹅 roast goose, Chaozhou style 潮州烧雁鹅 braised whole duck in soy sauce 红烧全鸭 spiced duck 五香鸭 steamed Nanjing salted duck 蒸南京板鸭 roast Beijing duck 北京烤鸭 sliced chicken in wine sauce 香糟鸡片 deep fried spring chicken 炸童子鸡 steamed chicken in lotus leaf packets 荷叶粉蒸鸡 fried chicken in paper packets 炸纸包鸡 chicken in orange flavor 陈皮鸡 curry chicken 咖喱鸡 braised chicken in casserole 砂锅鸡 mud-baked chicken 叫化子鸡中餐菜谱 Chinese Meal Menu（5） 海鲜类如下： consommé of abalone 清汤鲍鱼 consommé of fish maw 清汤鱼肚 steamed sea conch 清蒸大响螺 griddle cooked shark' s fin 干烤鱼翅 fried oysters 炸牡蛎 stewed scallops with fresh mushrooms 鲜菇烧干贝 stewed sea cucumber in brown sauce 红烧海参 steamed grass carp in soy sauce 豉油蒸鲩鱼 fried silver carp's head with sheet jelly 粉皮鱼头 sauté cuttlefish rolls with scallion 葱爆目鱼卷 stewed yellow croaker fillets in rice wine sauce 糟溜鱼片 fish slices with egg white 芙蓉鱼片 fried yellow croaker in squirrel shape 松鼠黄鱼 shrimp with crisp fish Sichuan style 四川香酥鱼 whole fried fish with pinenuts 烧松子鱼 fresh cuttlefish in chili sauce with peanuts 宫保墨鱼 Lushan fried stone fish with egg white 庐山芙蓉石鱼 bream fish in chicken oil 鸡油武昌鱼 steamed Yellow River carp 清蒸黄河鲤 steamed bass 清蒸鲈鱼 shrimp with lobster sauce 虾龙糊 fried fresh crab wit ginger sauce 姜汁大肉蟹 fish maw with crab meat 蟹粉鱼肚 fried prawns 干烧大虾 pan sauté shrimps wit egg white 煎芙蓉虾中餐菜谱 Chinese Meal Menu（6） Chines中餐主食和点心 e-English Classified Dictionary For Interpreters stir-fried rice 炒饭 congee / porridge 粥；稀饭 rice crust 锅巴 hot candied apple 拔丝苹果 sweet tender beamcured 豆腐花 zongzi (sticky rice dumpling wrapped in bamboo or reed leaves) 粽子 sticky rice wrapped in lotus leaves 糯米糕 steamed corn-bread 窝头 deep fried twisted dough stick 油条 jiaozi (dumpling with vegetable and meat stuffing) 饺子 fried jiaozi / soft fried dumpling 锅贴 tangyuan / stuffed dumpling ball 汤圆 hundun, dumpling, ravioli 馄饨 shaomai (a steamed dumpling with the dough gathered the top) 烧麦 moon cake 月饼 sesame seed cake 烧饼 steamed sponge cake 蜂糕 deep-fried dough cake 油饼 fried meat pie 馅饼 jujube paste cake 枣泥饼 scallion cake 葱油饼 fried spring roll 春卷 fancy roll 银丝卷 steamed roll 花卷 Goubuli stuffed bun 狗不理包子 steamed dumpling with pork 小笼包 steamed dumplings stuffed with red bean paste 豆沙包 mantou (steamed bun) 馒头 rice noodles过桥米线 dandan noodles, Sichuan style 担担面 New Year cake 年糕 eight-treasure rice pudding 八宝饭西餐菜谱(1) 色拉： salad nicoise 尼斯式色拉 gelatin salad 胶状色拉 sunshine salad 胡萝卜色拉 waldorf salad 沃尔多夫色拉 vegetable combination salad 蔬菜大会色拉 mixed salad 什锦色拉 home-made vegetable salad 家常蔬菜色拉 fruit salad 水果色拉 vegetable salad 蔬菜色拉 chicken laesar salad 卤鸡色拉 tossed salad 油拌色拉肉类如下： rump steak 牛腿排 T-bone steak T形骨牛排 roast sirloin beef 烤牛外俏 green fillet 青春里脊 fillet steak, country style 乡村里脊扒 beef steak curried 咖喱牛排 plain fried calf ribs 清煎小牛排 fried calf ribs 炸小牛排 roast veal 烤小牛肉 ham steak 火腿扒 sauté pork chop 嫩煎猪排 roast lamb 烤羔羊肉 lamb couscous 羊肉库司 charcoal grilled minced lamb 串烤羊肉饼 roast saddle of mutton 烤羊里脊 grilled mutton chop 铁扒羊排 salami 意大利香肠 bologna sausage 大红肠 game pie 野味排

早餐 breakfast eggs, bacon, toast, orange juice, and milk.鸡蛋、培根、吐司、橙汁和牛奶bread,cakes,butter，coffee，oatmeal 面包、蛋糕、黄油、咖啡、麦片午餐 lunch 正餐 formal meal)hot dog，beans，vegetables，fruit cocktail，tomato，pitta bread 热狗、豆子、蔬菜、什锦沙拉、西红柿、皮塔饼meat，flesh，fish，paste 肉、果肉、鱼、酱晚餐 evening meal ；supper ；dinner 夜宵 late eveningpreserved， light meals，lettuce，porridge 罐头、油腻食物、生菜、粥

马赛鱼羹（Bouillabaisse），烤火鸡（Roast turkey），罗宋汤（Russian soup），黄油鸡卷（chicken roll with butter），鸡丁沙拉（chicken salad）。

1、马赛鱼羹（Bouillabaisse）

马赛鱼羹是一道法式菜肴。主要原料是新鲜的鱼及海鲜 。里面最主要的材料都是当地再加上一些香料及番茄酱汁烹煮而成的。

2、烤火鸡（Roast turkey）

烤火鸡是一道菜品，制作原料主要有北美洲的家禽火鸡等。烤火鸡在西方人的感恩节和圣诞节餐桌上必不可少的一道菜。人们用于烤火鸡的工具，主要是电烤箱或者更原始的木炭。

此菜起源于1620年，英国移民为了感谢救助他们的印第安人，移民们举行了丰盛的感恩会，用烤火鸡和玉米糕点款待印第安人。

3、罗宋汤（Russian soup）

罗宋汤是发源于乌克兰的一种浓菜汤。罗宋汤大多以甜菜为主料，常加入马铃薯、红萝卜、菠菜和牛肉块、奶油等熬煮，因此呈紫红色。

有些地方以番茄为主料，甜菜为辅料。也有不加甜菜加番茄酱的橙色罗宋汤和绿色罗宋汤。

4、黄油鸡卷（chicken roll with butter）

黄油鸡卷所属一款美食，主要原料有鸡脯肉750克，鸡腿肉100克，黄油250克，炸土豆丝500克，龙须菜250克，煮菜花250克，煮胡萝卜条250克，面包糠250克等，这道菜非常美味。

5、鸡丁沙拉（chicken salad）

鸡丁沙拉是以熟鸡丁、去皮熟马铃薯、熟豌豆、番茄、沙拉油为主要原料制成的沙拉。菜品色彩鲜艳，鲜美嫩滑，清香宜人。富含各种维生素，有多中矿物质，微量元素有许多。

西餐菜谱的中英对照 色拉： salad nicoise 尼斯式色拉 gelatin salad 胶状色拉 sunshine salad 胡萝卜色拉 waldorf salad 沃尔多夫色拉 vegetable combination salad 蔬菜大会色拉 mixed salad 什锦色拉 home-made vegetable salad 家常蔬菜色拉 fruit salad 水果色拉 vegetable salad 蔬菜色拉 chicken laesar salad 卤鸡色拉 tossed salad 油拌色拉 肉类如下： rump steak 牛腿排 T-bone steak T形骨牛排 roast sirloin beef 烤牛外俏 green fillet 青春里脊 fillet steak, country style 乡村里脊扒 beef steak curried 咖喱牛排 plain fried calf ribs 清煎小牛排 fried calf ribs 炸小牛排 roast veal 烤小牛肉 ham steak 火腿扒 sauté pork chop 嫩煎猪排 roast lamb 烤羔羊肉 lamb couscous 羊肉库司 charcoal grilled minced lamb 串烤羊肉饼 roast saddle of mutton 烤羊里脊 grilled mutton chop 铁扒羊排 salami 意大利香肠 bologna sausage 大红肠 game pie 野味排 pastrami 五香烟熏牛肉 ham and sausage 火腿香肠 bear's paw 熊掌 breast of deer 鹿脯 beche-de-mer; sea cucumber 海参 sea sturgeon 海鳝 salted jelly fish 海蜇皮 kelp, seaweed 海带 abalone 鲍鱼 shark fin 鱼翅 scallops 干贝 lobster 龙虾 bird's nest 燕窝 roast suckling pig 考乳猪 pig's knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat 腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松 饭点类： fried rice 炒饭 plain rice 白饭 crispy rice 锅巴 gruel, soft rice , porridge 粥 noodles with gravy 打卤面 plain noodle 阳春面 casserole 砂锅 chafing dish, fire pot 火锅 meat bun 肉包子 shao-mai 烧麦 glue pudding 汤圆 millet congee 小米粥 其它： bean curd 豆腐 fermented blank bean 豆豉 pickled cucumbers 酱瓜 preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干 ... 色拉 salad 火腿沙拉 ham salad 鸡沙拉 chicken salad 鸡脯沙拉 chicken-breast salad 鸡丝沙拉 shredded chicken salad 鸡蛋沙拉 egg salad 鱼片沙拉 fish salad 虾仁沙拉 shrimp salad 大虾沙拉 prawn salad 蟹肉沙拉 crab salad 素沙拉 vegetable salad 蔬菜沙拉 vegetable salad 鲜蔬菜沙拉 fresh vegetable salad 黄瓜沙拉 cucumber salad 鲜黄瓜沙拉 fresh cucumber salad 红烩鱼片 stewed fish slices with brown sauce 茄汁烩鱼片 stewed fish slices with tomato sauce 鸡蛋鲱鱼泥子 minced herring with eggs 鸡蛋托鲱鱼 herring on eggs 熏鲱鱼 smoked herring 熏鲤鱼 smoked carp 鸡肉泥 minced chicken meat; chicken paste 鸡肝泥 minced chicken liver; chicken liver paste 鸭肝泥 minced duck liver; duck liver paste 酿馅鸡蛋 stuffed eggs 奶酪酿馅鸡蛋 stuffed eggs with cheese 酿馅鸡 stuffed chicken 冷烤油鸡蔬菜 cold roast chicken with vegetables 冷烤火鸡 cold roast turkey 冷烤山鸡 cold roast pheasant 冷烤野鸡 cold roast pheasant 冷烤鸭 cold roas 汤 soup 清汤 light soup; clear soup; consomme 浓汤 thick soup; potage 肉汤 broth 奶油火腿汤 creamed ham soup; ham soup with cream 奶油鸡茸汤 creamed mashed chicken soup; mashed chicken soup with cream 奶油蟹肉汤 creamed crab meat soup; crab meat soup with cream 牛肉扒托蛋 beef steak with egg 鸡蛋牛肉扒 beef steak with egg 葱头牛肉扒 beef steak with onion 蔬菜牛肉扒 beef steak with vegetables 汉堡牛排 Hamburg steak; hamburger 德式牛肉扒 Hamburg steak; hamburger 德式鸡蛋牛肉扒 Hamburg steak with egg 德式牛肉扒蛋 Hamburg steak with egg 法式牛肉扒 French steak 罗马尼亚式牛肉扒 Rum steak 肉丝炒通心粉 fried macaroni with shredded meat 番茄汁炒通心粉 fried macaroni with tomato sauce 黄油炒通心粉 fried macaroni with butter 鸡肉火腿炒通心粉 fried macaroni with chicken and ham 肉汁炒通心粉 fried macaroni with meat sauce 大虾鸡蛋炒通心粉 fried macaroni with prawns and eggs 奶酪口蘑烤通心粉 macaroni au gratin breakfast 早餐 lunch 午餐 brunch 早午餐 supper 晚餐 late snack 宵夜 dinner 正餐 ham and egg 火腿肠 buttered toast 奶油土司 French toast 法国土司 muffin 松饼 cheese cake 酪饼 white bread 白面包 brown bread 黑面包 French roll 小型法式面包 appetizer 开胃菜 green salad 蔬菜沙拉 onion soup 洋葱汤 potage 法国浓汤 corn soup 玉米浓汤 minestrone 蔬菜面条汤 ox tail soup 牛尾汤 fried chicken 炸鸡 roast chicken 烤鸡 steak 牛排 T-bone steak 丁骨牛排 filet steak 菲力牛排 sirloin steak 沙朗牛排 club steak 小牛排 well done 全熟 medium 五分熟 rare 三分熟 beer 啤酒 draft beer 生啤酒 stout beer 黑啤酒 canned beer 罐装啤酒 red wine 红葡萄酒 gin 琴酒 brandy 白兰地 whisky 威士忌 vodka 伏特加 on the rocks 酒加冰块 rum 兰酒 champagne 香槟 正式的全套餐点上菜顺序是： ①前菜和汤②鱼③水果④肉类⑤乳酪⑥甜点和咖啡⑦水果，还有餐前酒和餐酒。 没有必要全部都点，点太多却吃不完反而失礼。稍有水准的餐厅都欢迎只点前菜的客人。前菜、主菜（鱼或肉择其一）加甜点是最恰当的组合。 点菜并不是由前菜开始点，而是先选一样最想吃的主菜，再配上适合主菜的汤。 一主六配——西餐点菜法 西餐在菜单的安排上与中餐有很大不同。以举办宴会为例，中餐宴会除近10种冷菜外，还要有热菜6－8种，再加上点心甜食和水果，显得十分丰富。而西餐虽然看着有6、7道，似乎很繁琐，但每道一般只有一种，下面我们就将其上菜顺序作一简单介绍，希望对您初到西餐厅点菜时能有所帮助。 1、头盘 西餐的第一道菜是头盘，也称为开胃品。开胃品的内容一般有冷头盘或热头盘之分，常见的品种有鱼子酱、鹅肝酱、熏鲑鱼、鸡尾杯、奶油鸡酥盒、局蜗牛等。因为是要开胃，所以开胃菜一般都具有特色风味，味道以咸和酸为主，而且数量较少，质量较高。 2、汤 与中餐有极大不同的是，西餐的第二道菜就是汤。西餐的汤大致可分为清汤奶油汤、蔬菜汤和冷汤等4类。品种有牛尾清汤、各式奶油汤、海鲜汤、美式蛤蜊周打汤、意式蔬菜汤、俄式罗宋汤、法式局葱头汤。冷汤的品种较少，有德式冷汤、俄式冷汤等。 3、副菜 鱼类菜肴一般作为西餐的第三道菜，也称为副菜。品种包括各种淡、海水鱼类、贝类及软体动物类。通常水产类菜肴与蛋类、面包类、酥盒菜肴品均称为副菜。因为鱼类等菜肴的肉质鲜嫩，比较容易消化，所以放在肉类菜肴的前面，叫法上也和肉类菜肴主菜有区别。西餐吃鱼菜肴讲究使用专用的调味汁，品种有鞑靼汁、荷兰汁、酒店汁、白奶油汁、大主教汁、美国汁和水手鱼汁等。 4、主菜 肉、禽类菜肴是西餐的第四道菜，也称为主菜。肉类菜肴的原料取自牛、羊猪、小牛仔等各个部位的肉，其中最有代表性的是牛肉或牛排。牛排按其部位又可分为沙朗牛排（也称西冷牛排）、菲利牛排、“T”骨型牛排、薄牛排等。其烹调方法常用烤、煎、铁扒等。肉类菜肴配用的调味汁主要有西班牙汁、浓烧汁精、靡菇汁、白尼斯汁等。 食类菜肴的原料取自鸡、鸭、鹅，通常将兔肉和鹿肉等野味也归入禽类菜肴禽类菜肴品种最多的是鸡，有山鸡、火鸡、竹鸡、可煮、可炸、可烤、可焖，主要的调味汁有黄肉汁、咖喱汁、奶油汁等。 5、蔬菜类菜肴 蔬菜类菜肴可以安排在肉类菜肴之后，也可以与肉类菜肴同时上桌，所以可以算为一道菜，或称之为一种配菜。蔬菜类菜肴在西餐中称为沙拉。与主菜同时服务的沙拉，称为生蔬菜沙拉，一般用生菜、西红柿、黄瓜、芦笋等制作。沙拉的主要调味汁有醋油汁、法国汁、干岛汁、奶酪沙拉汁等。 沙拉除了蔬菜之外，还有一类是用鱼、肉、蛋类制作的，这类沙拉一般不加味汁，在进餐顺序上可以做为头盘食用。 还有一些蔬菜是熟食的，如花椰菜、煮菠菜、炸土豆条。熟食的蔬菜通常是与主菜的肉食类菜肴一同摆放在餐盘中上桌，称之为配菜。 6、甜品 西餐的甜品是主菜后食用的，可以算做是第六道菜。从真正意义上讲，它包括所有主菜后的食物，如布丁、煎饼、冰淇淋、奶酪、水果等等。 7、咖啡、茶 西餐的最后一道是上饮料，咖啡或茶。饮咖啡一般要加糖和淡奶油。茶一般要加香桃片和糖。 西餐礼仪 虽然最近在国内也相当盛行吃西餐，但是在内容和形式上，随著各餐厅的经营型态而「纯」、「杂」不等，「繁」、「简」不一，十分值得一谈。 美国的西餐，和欧洲许多国家也颇有不同。如果您到美国旅游，赴家庭宴会或在餐馆吃「正餐」时，请先注意下列一般原则： 男女一起在餐馆用餐，通常由男方负责点菜(order)和付帐(pay the check or bill)。 许多基督教或天主教家庭饭前要由家中一员带领祷告(say a prayer or "blessing")，您即使不信教，也请跟着低头，以示礼貌和尊重。 美国人宴客，是由女主人(或男主人)先拿起餐具进食，客人才跟着动餐具。 如果您不喜欢递过来的菜肴时，只要说"No, thank you."即可。 咀嚼食物，一定要避免出声。 用过的刀、叉，必须放回盘子里，不能放在餐桌巾上。 吃完主菜，把刀和叉平行地斜放在主菜盘(main plate)上，是向主人或侍者表示可以把主菜餐盘拿走了。 席间要轻声谈些轻松愉快的话题，尽量避免一声不响地闷着头吃饭。 下面请看这一段模拟的席间对话： Hostess: Would you like to have some more chicken ? Guest: No, thank you. The chicken is very delicious, but I'm just too full. Host: But I hope you saved room for dessert. Mary makes very good pumpkin pies. Guest: That sounds very tempting. But I hope we can wait a little while, if you don't mind. Host: Of course. How about some coffee or tea now ? Guest: Tea, please. Thanks. ★餐位(Seating arrangement) 餐位的安排大致上如上图。原则上男主宾(Gentleman of honor)坐在女主人(hostess)右边，女主宾(lady of honor )坐在男主人(host)右边，而且多半是男女相间而坐，夫妇不坐在一起，以免各自聊家常话而忽略与其他宾客间的交际。 ★餐具摆法 家庭或餐厅宴会时，餐具的种类和数量，因餐会的正式(formal)程度而定。越正式的餐会，刀叉盘碟摆得越多。本文所举的例子，适用于不十分正式的宴会(多数家庭式宴会属于此类)。 叉子(forks)放在主菜盘(main plate)左侧，刀子(knives)、汤匙(spoons)摆在右侧。 刀叉和汤匙依使用的先后顺序排列。最先用的放在离主菜盘最远的外侧，后用的放在离主菜盘近内侧。假如主人决定先上主菜再上沙拉，就要把主菜叉子放在沙拉叉子的外侧。 沙拉盘放在靠主菜盘的左边。美国人通常把主菜和沙拉一起送上桌来，而不像法国人一样，主菜吃完以后才上沙拉。 ★一般餐具摆设图(午宴、晚宴均适用) butter plate and knife奶油碟子和奶油刀。 dessert spoon甜点匙。 glass饮料杯。 salad plate沙拉盘。 napkin餐巾。 main course fork主菜叉子。 salad fork沙拉叉子。 main plate主菜盘。 main course knife主菜刀子。 soup spoon汤匙。 cup, saucer, and teaspoon茶(咖啡)杯、碟和茶匙。 结语： 记得要入境随俗(While in Rome, do as the Romans do.)对于吃西餐的规矩有疑问时，留意您的男女主人，照着他们的样子做，应该错不了。