
Slightly Fried Dumpling with Pork Ingredients: 500 grams (1.1 lb) wheat flour 250 grams (0.55 lb) minced pork 5 grams (5/6 tsp) salt 5 grams (1 tsp) sugar 5 grams (1 1/4 tsp) MSG 10 grams (1 1/2 tsp) soy sauce 15 grams (1 tbsp) cooking wine 5 grams (1/6 oz) finely cut scallions 5 grams (1/6 oz) chopped ginger 150 grams (12 tbsp) cooking oil Directions: 1. Mix the minced pork well with the salt, sugar, MSG, soy sauce, cooking wine, scallions and ginger. Add 50 g (3 tbsp) of water and stir in one direction till you feel the sense of elasticity. 2. Mix the flour with 200 g (2/5 cup) of boiling water, make the dough into long and round shape and reduce to 40 pieces. Press and roll into wrappings each about 6 centimeters (2.4 inches) in diameter. Put in the filling, fold and wrap into crescent shapes. 3. Put the cooking oil into the frying pan, heat and when the oil is about 135-200??C (275-390??F), place the raw dumplings in. Heat for one minute, sprinkle 100 g (6 tbsp) of water and put on the pan cover. Use strong fire to heat five minutes. When the water disappears, the dumplings are ready. (It may take several repetitions to cook all the 40 dumplings because of the size of the pan.) Features: Beautiful to look at and delicious to eat. Taste: Salty and tasty. FRIED POTATOES 3-4 potatoes1/4 cup oil, approximately1 onion, chopped2 cloves garlic, chopped1/2 pound fresh mushrooms, unsliced (sliced, canned mushrooms can be substituted, if need be)1/4 cup hulled sunflower seedssalt and pepperHeat oil, add potatoes that have been washed and thinly sliced. Cook for 10-15 minutes, then add mushrooms, onions, garlic, and sunflower seeds. Salt and pepper to taste. Cover and cook until done, uncover and brown.*This is a vegetarian dish I first tried at the Uptown Cafe in Bloomington, IN. Michael's fries were heavenly. This is the closest I could come to making them. It's been a family favorite for over 20 years.Fish-Flavored Shredded Pork / 鱼香肉丝150 g Pork, shredded 30 g Black fungus, soaked 20 g Bell pepper, shredded 30 g Carrot, shredded 2 tbsp Salad oil 1 stalk Green onion, shredded 2 cloves Garlic 10 g Pickled chilli 10 g Ginger Marinade: ?? tsp Chicken powder ?? tsp Cornstarch 1/3 tsp Salad oil Sauce: 1 tsp Salt ?? tsp Chicken powder 1 tsp Sugar 1 tsp Vinegar 1 tsp Light soya sauce 1 tbsp Starchy solution150克 肉丝 30克 水发黑木耳 20克 青椒丝 30克 胡萝卜丝 2大勺 沙拉油 1支 青葱 2瓣 蒜 10克 泡椒 10克 姜 腌料: 1/4小勺 鸡精 1/2小勺 玉米淀粉 1/3小勺 沙拉油 酱汁: 1小勺 食盐 1/2小勺 鸡精 1小勺 白砂糖 1小勺 陈醋 1小勺 生抽 1大勺 水淀粉Method / 做法: Mix the pork shreds with the marinade and let stand for about 15 minutes. Mix the sauce ingredients in a small bowl and set aside.Soak the black fungus and shred thinly. Finely chop ginger, onion and pickled chilli.Heat up a skillet with oil, adding pork. Stir until almost cooked. Add in chopped ginger, onion and pickled chilli until fragrant. Add in black fungus, bell pepper and carrots. Pour in the prepared sauce. Stir until well-combined and dish off.肉丝加入腌料静置15分钟。把酱汁原料混合备用。木耳用清水泡好后切成丝。姜蒜和泡辣椒剁成末。 炒锅中放适量油把肉丝炒至快熟,加入姜蒜末和泡椒末炒香。随放木耳,青椒丝和胡萝卜丝大火翻炒。倒入备好的酱汁,翻炒均匀后即可盛盘。
1、mixed salad 读音:英 [mɪkst ˈsæləd] 美 [mɪkst ˈsæləd]
什锦色拉
例句:It is a mixed salad with smoked duck and orange slices.
是一种熏鸭和柳橙切片混合的
2、rump steak 读音:英 [rʌmp steik] 美 [rʌmp stek]
n.臀部的牛排
例句:He ordered a juicy rump steak.
他要了一份多汁的后腿肉牛排。
3、salami 读音:英 [səˈlɑ:mi] 美 [sə'lɑ:mɪ]
n.意大利腊肠
复数: salamis
例句:Milano Salami is one of the most popular traditional Italian salami.
米兰萨拉米是意大利最传统和最受欢迎的萨拉米之一。
4、thick soup 读音:英 [θik su:p] 美 [θɪk sup]
浓汤
例句:A thick soup or stew made with milk and bacon and onions and potatoes.
用牛奶、咸肉、洋葱和马铃薯做成的浓汤或炖菜。
5、fish steak读音:英 [fiʃ steik] 美 [fɪʃ stek]
[水产]鱼排
例句:Fish steak with chips for me, salad for her.
我吃鱼排和薯条,她吃蔬菜水果沙拉。
肉类Meat白切肉boiledporksliced白扣羊肉boiledmutton爆牛肚friedtrips扁豆肉丝shreddedporkandfrenchbeans冰糖肘子porkjiontstewedwithrocksugar菠萝香酥肉sweet-and-sourporkwithpineapple叉烧肉bbqpork(cantonesetyle)/grilledpork炒腊肉stir-friedsmokedpork炒木须肉friedshredsofpork,fungusandeggs,meatwithomeletandfungus炒里脊丝sauteporkfilletshreds炒肉片friedporksliced炒肉丁friedmeatcubes炒肉丝friedshreddedpork炒猪肝friedporkliver炒肚尖friedtipofpig’stripes炒羊肚friedlambtripes豉汁牛肉friedbeefwithsoybeansauce葱爆肉丁slicedporkwithscallion葱爆肉粉丝porksliceswithvermicelli葱爆羊肉friedmuttonslicewithgreenscallion葱头牛肉丝shreddedbeefwithonion脆皮三丝卷crisprollsofpork,sea-cucumberandbambooshoots冬笋炒肉丝asuteshr
1. 白菜心拌蜇头 Marinated Jellyfish and Chinese Cabbage in Vinaigrette2. 白灵菇扣鸭掌 Mushrooms with Duck Feet3. 拌豆腐丝 Shredded Tofu with Sauce4. 白切鸡 Boiled Chicken with Sauce5. 拌双耳 Tossed Black and White Fungus6. 冰梅凉瓜 Bitter Melon in Plum Sauce7. 冰镇芥兰 Chinese Broccoli with Wasabi8. 朝鲜辣白菜 Korean Cabbage in Chili Sauce9. 朝鲜泡菜 Kimchi10. 陈皮兔肉 Rabbit Meat with Tangerine Flavor 11. 川北凉粉 Clear Noodles in Chili Sauce12. 刺身凉瓜 Bitter Melon with Wasabi13. 豆豉多春鱼 Shisamo in Black Bean Sauce14. 夫妻肺片 Pork Lungs in Chili Sauce15. 干拌牛舌 Ox Tongue in Chili Sauce16. 干拌顺风 Pig Ear in Chili Sauce17. 怪味牛腱 Spiced Beef Shank18. 红心鸭卷 Sliced Duck Rolls with Egg Yolk19. 姜汁皮蛋 Preserved Eggs in Ginger Sauce20. 酱香猪蹄 Pig Feet Seasoned with Soy Sauce21. 酱肘花 Sliced Pork in Soy Sauce22. 金豆芥兰 Chinese Broccoli with Soy Beans23. 韭黄螺片 Sliced Sea Whelks with Hotbed Chives24. 老北京豆酱 Traditional Beijing Bean Paste25. 老醋泡花生 Peanuts Pickled in Aged Vinegar26. 凉拌金针菇 Golden Mushrooms and Mixed Vegetables27. 凉拌西芹云耳 Celery with White Fungus28. 卤水大肠 Marinated Pork Intestines29. 卤水豆腐 Marinated Tofu30. 卤水鹅头 Marinated Goose Heads31. 卤水鹅翼 Marinated Goose Wings32. 卤水鹅掌 Marinated Goose Feet33. 卤水鹅胗 Marinated Goose Gizzard34. 卤水鸡蛋 Marinated Eggs35. 卤水金钱肚 Marinated Pork Tripe36. 卤水牛腱 Marinated Beef Shank37. 卤水牛舌 Marinated Ox Tongue38. 卤水拼盘 Marinated Meat Combination39. 卤水鸭肉 Marinated Duck Meat40. 萝卜干毛豆 Dried Radish with Green Soybean41. 麻辣肚丝 Shredded Pig Tripe in Chili Sauce42. 美味牛筋 Beef Tendon43. 蜜汁叉烧 Honey-Stewed BBQ Pork44. 明炉烧鸭 Roast Duck45. 泡菜什锦 Assorted Pickles46. 泡椒凤爪 Chicken Feet with Pickled Peppers47. 皮蛋豆腐 Tofu with Preserved Eggs48. 乳猪拼盘 Roast Suckling Pig49. 珊瑚笋尖 Sweet and Sour Bamboo Shoots50. 爽口西芹 Crispy Celery51. 四宝烤麸 Marinated Bran Dough with Peanuts and Black Fungus52. 松仁香菇 Black Mushrooms with Pine Nuts53. 蒜茸海带丝 Sliced Kelp in Garlic Sauce54. 跳水木耳 Black Fungus with Pickled Capsicum55. 拌海螺 Whelks and Cucumber 56. 五彩酱鹅肝 Goose Liver with White Gourd57. 五香牛肉 Spicy Roast Beef58. 五香熏干 Spicy Smoked Dried Tofu59. 五香熏鱼 Spicy Smoked Fish 60. 五香云豆 Spicy Kidney Beans61. 腌三文鱼 Marinated Salmon62. 盐焗鸡 Baked Chicken in Salt63. 盐水虾肉 Poached Salted Shrimps Without Shell64. 糟香鹅掌 Braised Goose Feet in Rice Wine Sauce65. 酿黄瓜条 Pickled Cucumber Strips66. 米醋海蜇 Jellyfish in Vinegar 67. 卤猪舌 Marinated Pig Tongue 68. 三色中卷 Squid Rolls Stuffed with Bean, Ham and Egg Yolk69. 蛋衣河鳗 Egg Rolls Stuffed with Eel70. 盐水鹅肉 Goose Slices in Salted Spicy Sauce 71. 冰心苦瓜 Bitter Melon Salad72. 五味九孔 Fresh Abalone in Spicy Sauce73. 明虾荔枝沙拉 Shrimps and Litchi Salad74. 五味牛腱 Spicy Beef Shank 75. 拌八爪鱼 Spicy Cuttlefish76. 鸡脚冻 Chicken Feet Galantine77. 香葱酥鱼 Crispy Crucian Carp in Scallion Oil78. 蒜汁鹅胗 Goose Gizzard in Garlic Sauce79. 黄花素鸡 Vegetarian Chicken with Day Lily80. 姜汁鲜鱿 Fresh Squid in Ginger Sauce81. 桂花糯米藕 Steamed Lotus Root Stuffed with Sweet Sticky Rice82. 卤鸭冷切 Spicy Marinated Duck83. 松田青豆 Songtian Green Beans84. 色拉九孔 Abalone Salad85. 凉拌花螺 Cold Sea Whelks with Dressing86. 素鸭 Vegetarian Duck87. 酱鸭 Duck Seasoned with Soy Sauce88. 麻辣牛筋 Spicy Beef Tendon89. 醉鸡 Liquor-Soaked Chicken 90. 可乐芸豆 French Beans in Coca-Cola91. 桂花山药 Chinese Yam with Osmanthus Sauce92. 豆豉鲫鱼 Crucian Carp with Black Bean Sauce93. 水晶鱼冻 Fish Aspic 94. 酱板鸭 Spicy Salted Duck 95. 烧椒皮蛋 Preserved Eggs with Chili 96. 酸辣瓜条 Cucumber with Hot and Sour Sauce 97. 五香大排 Spicy Pork Ribs98. 三丝木耳 Black Fungus with Cucumber and Vermicelle99. 酸辣蕨根粉 Hot and Sour Fern Root Noodles 100. 小黄瓜蘸酱 Small Cucumber with Soybean Paste101. 拌苦菜 Mixed Bitter Vegetables 102. 蕨根粉拌蛰头 Fern Root Noodles with Jellyfish103. 老醋黑木耳 Black Fungus in Vinegar104. 清香苦菊 Chrysanthemum with Sauce105. 琥珀核桃 Honeyed Walnuts 106. 杭州凤鹅 Pickled Goose, Hangzhou Style107. 香吃茶树菇 Spicy Tea Tree Mushrooms108. 琥珀花生 Honeyed Peanuts 109. 葱油鹅肝 Goose Liver with Scallion and Chili Oil110. 拌爽口海苔 Sea Moss with Sauce111. 巧拌海茸 Mixed Seaweed112. 蛋黄凉瓜 Bitter Melon with Egg Yolk113. 龙眼风味肠 Sausage Stuffed with Salty Egg114. 水晶萝卜 Sliced Turnip with Sauce115. 腊八蒜茼蒿 Crown Daisy with Sweet Garlic116. 香辣手撕茄子 Eggplant with Chili Oil117. 酥鲫鱼 Crispy Crucian Carp118. 水晶鸭舌 Duck Tongue Aspic119. 卤水鸭舌 Marinated Duck Tongue120. 香椿鸭胗 Duck Gizzard with Chinese Toon121. 卤水鸭膀 Marinated Duck Wings122. 香糟鸭卷 Duck Rolls Marinated in Rice Wine123. 盐水鸭肝 Duck Liver in Salted Spicy Sauce124. 水晶鹅肝 Goose Liver Aspic125. 豉油乳鸽皇 Braised Pigeon with Black Bean Sauce126. 酥海带 Crispy Seaweed127. 脆虾白菜心 Chinese Cabbage with Fried Shrimps128. 香椿豆腐 Tofu with Chinese Toon129. 拌香椿苗 Chinese Toon with Sauce130. 糖醋白菜墩 Sweet and Sour Chinese Cabbage131. 姜汁蛰皮 Jellyfish in Ginger Sauce132. 韭菜鲜桃仁 Fresh Walnuts with Leek 133. 花生太湖银鱼 Taihu Silver Fish with Peanuts134. 生腌百合南瓜 Marinated Lily Bulbs and Pumpkin135. 酱鸭翅 Duck Wings Seasoned with Soy Sauce136. 萝卜苗 Turnip Sprouts 137. 八宝菠菜 Spinach with Eight Delicacies138. 竹笋青豆 Bamboo Shoots and Green Beans139. 凉拌苦瓜 Bitter Melon in Sauce140. 芥末木耳 Black Fungus with Mustard Sauce141. 炸花生米 Fried Peanuts 142. 小鱼花生 Fried Silver Fish with Peanuts143. 德州扒鸡 Braised Chicken, Dezhou Style144. 清蒸火腿鸡片 Steamed Sliced Chicken with Ham145. 熏马哈鱼 Smoked Salmon146. 家常皮冻 Pork Skin Aspic147. 大拉皮 Tossed Mung Clear Noodles in Sauce 148. 蒜泥白肉 Pork with Garlic Sauce149. 鱼露白肉 Boiled Pork in Anchovy Sauce150. 酱猪肘 Pork Hock Seasoned with Soy Sauce151. 酱牛肉 Beef Seasoned with Soy Sauce152. 红油牛筋 Beef Tendon in Chili Sauce153. 卤牛腩 Marinated Beef Brisket in Spiced Sauce154. 泡椒鸭丝 Shredded Duck with Pickled Peppers155. 拌茄泥 Mashed Eggplant with Garlic156. 糖拌西红柿 Tomato Slices with Sugar157. 糖蒜 Sweet Garlic158. 腌雪里蕻 Pickled Potherb Mustard159. 凉拌黄瓜 Cucumber in Sauce热菜(Hot Dishes)猪肉(Pork)160. 白菜豆腐焖酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage161. 鲍鱼红烧肉 Braised Pork with Abalone162. 鲍汁扣东坡肉 Braised Dongpo Pork with Abalone Sauce 163. 百叶结烧肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce 164. 碧绿叉烧肥肠 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables165. 潮式椒酱肉 Fried Pork with Chili Soy Sauce,Chaozhou Style166. 潮式凉瓜排骨 Spare Ribs with Bitter Melon,Chaozhou Style167. 豉油皇咸肉 Steamed Preserved Pork in Black Sauce168. 川味小炒 Shredded Pork with Vegetables, Sichuan Style169. 地瓜烧肉 Stewed Diced Pork and Sweet Potatoes170. 东坡方肉 Braised Dongpo Pork171. 冬菜扣肉 Braised Pork with Preserved Vegetables 172. 方竹笋炖肉 Braised Pork with Bamboo Shoots173. 干煸小猪腰 Fried Pig Kidney with Onion174. 干豆角回锅肉 Sautéed Spicy Pork with Dried Beans175. 干锅排骨鸡 Griddle Cooked Spare Ribs and Chicken 176. 咕噜肉 Gulaorou (Sweet and Sour Pork with Fat)177. 怪味猪手 Braised Spicy Pig Feet178. 黑椒焗猪手 Baked Pig Feet with Black Pepper 179. 红烧狮子头 Stewed Pork Ball in Brown Sauce180. 脆皮乳猪 Crispy BBQ Suckling Pig181. 回锅肉片 Sautéed Sliced Pork with Pepper and Chili182. 木耳肉片 Sautéed Sliced Pork with Black Fungus183. 煎猪柳 Pan-Fried Pork Filet184. 酱烧排骨 Braised Spare Ribs in Brown Sauce185. 酱猪手 Braised Pig Feet in Brown Sauce 186. 椒盐肉排 Spare Ribs with Spicy Salt187. 椒盐炸排条 Deep-Fried Spare Ribs with Spicy Salt188. 金瓜东坡肉 Braised Dongpo Pork with Melon 189. 京酱肉丝 Sautéed Shredded Pork in Sweet Bean Sauce190. 焗肉排 Baked Spare Ribs191. 咖喱肉松煸大豆芽 Sautéed Minced Pork with Bean Sprouts in Curry Sauce192. 腊八豆炒腊肉 Sautéed Preserved Pork with Fermented Soy Beans193. 腊肉炒香干 Sautéed Preserved Pork with Dried Tofu Slices194. 榄菜肉菘炒四季豆 Sautéed French Beans with Minced Pork and Olive Pickles195. 萝卜干腊肉 Sautéed Preserved Pork with Dried Radish 196. 毛家红烧肉 Braised Pork,Mao’s Family Style197. 米粉扣肉 Steamed Sliced Pork Belly with Rice Flour198. 蜜汁火方 Braised Ham in Honey Sauce199. 蜜汁烧小肉排 Stewed Spare Ribs in Honey Sauce200. 木须肉 Sautéed Sliced Pork, Eggs and Black Fungus201. 南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro 202. 砂锅海带炖排骨 Stewed Spare Ribs with Kelp en Casserole203. 砂锅排骨土豆 Stewed Spare Ribs with Potatoes en Casserole204. 什菌炒红烧肉 Sautéed Diced Pork with Assorted Mushrooms205. 什菌炒双脆 Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms206. 手抓琵琶骨 Braised Spare Ribs207. 蒜香椒盐肉排 Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt208. 笋干焖腩肉 Braised Tenderloin (Pork) with Dried Bamboo Shoots209. 台式蛋黄肉 Steamed Pork with Salted Egg Yolk, Taiwan Style210. 碳烧菠萝骨 BBQ Spare Ribs with Pineapple211. 碳烧排骨 BBQ Spare Ribs 212. 糖醋排骨 Sweet and Sour Spare Ribs213. 铁板咖喱酱烧骨 Sizzling Spare Ribs with Curry Sauce 214. 铁板什锦肉扒 Sizzling Mixed Meat 215. 无锡排骨 Fried Spare Ribs, Wuxi Style216. 鲜果香槟骨 Spare Ribs with Champagne and Fresh Fruit217. 咸鱼蒸肉饼 Steamed Pork and Salted Fish Cutlet218. 香蜜橙花骨 Sautéed Spare Ribs in Orange Sauce219. 湘味回锅肉 Sautéed Pork with Pepper, Hunan Style220. 蟹汤红焖狮子头 Steamed Pork Ball with Crab Soup221. 雪菜炒肉丝 Sautéed Shredded Pork with Potherb Mustard222. 油面筋酿肉 Dried Wheat Gluten with Pork Stuffing223. 鱼香肉丝 Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)224. 孜然寸骨 Sautéed Spare Ribs with Cumin225. 走油蹄膀 Braised Pig's Knuckle in Brown Sauce226. 火爆腰花 Sautéed Pig's Kidney227. 腊肉炒香芹 Sautéed Preserved Pork with Celery228. 梅樱小炒皇 Sautéed Squid with Shredded Pork and Leek229. 糖醋里脊 Fried Sweet and Sour Tenderloin (Lean Meat)230. 鱼香里脊丝 Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)231. 珍菌滑炒肉 Sautéed Pork with Mushrooms232. 什烩肉 Roast Pork with Mixed Vegetables233. 芥兰肉 Sautéed Pork with Chinese Broccoli234. 子姜肉 Sautéed Shredded Pork with Ginger Shoots235. 辣子肉 Sautéed Pork in Hot Pepper Sauce236. 咖喱肉 Curry Pork237. 罗汉肚 Pork Tripe Stuffed with Meat 238. 水晶肘 Stewed Pork Hock239. 九转大肠 Braised Intestines in Brown Sauce240. 锅烧肘子配饼 Deep-Fried Pork Hock with Pancake 241. 两吃干炸丸子 Deep-Fried Meat Balls with Choice of Sauces242. 腐乳猪蹄 Stewed Pig Feet with Preserved Tofu243. 豆豉猪蹄 Stewed Pig Feet with Black Bean Sauce 244. 木耳过油肉 Fried Boiled Pork with Black Fungus 245. 海参过油肉 Fried Boiled Pork with Sea Cucumber 246. 蒜茸腰片 Sautéed Pork Kidney with Mashed Garlic247. 红扒肘子 Braised Pork Hock in Brown Sauce248. 芫爆里脊丝 Sautéed Shredded Pork Filet with Coriander249. 酱爆里脊丝配饼 Fried Shredded Pork Filet in Soy Bean Paste with Pancake250. 溜丸子 Sautéed Fried Meat Balls with Brown Sauce251. 烩蒜香肚丝 Braised Pork Tripe Shreds with Mashed Garlic in Sauce252. 四喜丸子 Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)253. 清炸里脊 Deep-Fried Pork Filet254. 软炸里脊 Soft-Fried Pork Filet255. 尖椒里脊丝 Fried Shredded Pork Filet with Hot Pepper 256. 滑溜里脊片 Quick-Fried Pork Filet Slices with Sauce257. 银芽肉丝 Sautéed Shredded Pork with Bean Sprouts258. 蒜香烩肥肠 Braised Pork Intestines with Mashed Garlic259. 尖椒炒肥肠 Fried Pork Intestines with Hot Pepper260. 溜肚块 Quick-Fried Pork Tripe Slices 261. 香辣肚块 Stir-Fried Pork Tripe Slices with Chili262. 芫爆肚丝 Sautéed Pork Tripe Slices with Coriander263. 软溜肥肠 Quick-Fried Pork Intestines in Brown Sauce264. 芽菜回锅肉 Sautéed Sliced Pork with Scallion and Bean Sprouts265. 泡萝卜炒肉丝 Sautéed Pork Slices with Pickled Turnip 266. 米粉排骨 Steamed Spare Ribs with Rice Flour267. 芽菜扣肉 Braised Pork Slices with Bean Sprouts