生物工程专业英语

本书探索一种新的专业英语模式，主要介绍生物医学工程领域的国际学术活动和国际学术交流的“规则”，以及国际论文撰写要求，内容包括生物医学工程学及其相关学术组织介绍、国内外专业期刊介绍、国际论文写作技巧、投稿注意事项等，兼顾扩展专业词汇和语法。本书可作为生物医学工程专业本科生和研究生的教材或教学参考书，也可用作相关领域人员提高英文写作水平、参与国际学术括动的参考书。

生物工程生物技术专业英语 Chapter 1Introduction1.1The nature of biotechnology1.2Historical evolution of biotechnology1.3Application of biotechnology1.4Growth in biotechnology1.5Strategic planning in biotechnology1.6SummaryChapter 2Biochemistry of Growth and Metabolism2.1Introduction2.2Catabolism and energy2.3Catabolic pathways2.4Gluconeogenesis2.5Energy metabolism in aerobic organisms2.6Energy production in anaerobic organisms2.7Anaerobic metabolism2.8Biosynthesis and growthChapter 3Applied Genetics'3.1Selection and screening3.2Culture maintenance3.3Mutagenesis3.4Sexual hybridization3.5ParasexuaL processes3.6Recombinant DNA technology3.7Regulation and control of recombinant DNA experimentation3.8SummaryChapter 4Fermentation Technology4.1The nature of fermentation4.2Principles of microbial cultivation in aqueous systems4.3Bioreaetor design4.4Media design4.5Instrumentation and process control in bioreactors4.6Measurement techniques4. 7Mass and energy transfer4.8Scale-up4.9Solid substrate fermentation4.10SummaryChapter $Enzyme and Immobilized Cell Technology5.1The commercial role of isolated enzymes5.2Sources of enzymes5.3Production of enzymes5.4Enzyme legislation5.5Immobilized enzymes5.6Properties of immobilized enzymes5.7Immobilization of cells5.8SummaryChapter 6Downstream Processing in Biotechnology6.1Introduction6.2 Separation of particles6.3Disintegration of cells6.4Extraction methods6.5Concentration methods6.6Purification and resolution of mixtures6.7DryingChapter 7Instrumentation7.1Introduction7.2Terminology7.3Process control7.4Air flow monitoring7.5Measurements of power input7.6Temperature measurements7.7Rheological measurements7.8Foam control7.9pH probes7.10Redox probes7.11Dissolved oxygen probes7.12Enzyme probes7.13Gas analysis7.14Determination of cell concentrationChapter 8Processes and Products Dependent on Cultured Animal Cells8.1Historical8.2Types of products which can be obtained from cultured animal cells8. 3Overview of methodology for product generation8.4Monolayer cell growth systems8.5Downstream processing8.6Genetically engineered animal cells and bacteriaChapter 9Products from Plant Cells9.1Introduction9.2Nature of cell cultures9.3Mass cell growth and production systems9.4Products from cell cultures9.5Conclusion

Biological Engineering (Biological Engineering or bioengineering) (Biological technology project) or Biological systems Engineering, it is a kind of that is, by the law of mathematics and physics, and Engineering analysis and comprehensive methodology itself, to cope with in biology and medicine category of new challenge of the subject on. It is the law of the engineering application, technical and organizational methods in molecular biology, biochemistry, microbiology, pharmacology, protein chemistry, cytology, immunology, neural biology and neuroscience, to artificially reproduce the whole life of biological process or a part of the life course. As a research, biological engineering also contains a biomedical engineering, and with the biotechnology industry. Biological system engineering is also the category of biological engineering. This subject through finished product design, sustainable development and the analysis to make biological system and focusing on improved application.