香港英文菜单

关于西餐的英语bear''s paw 熊掌 breast of deer 鹿脯 beche-de-mer; sea cucumber 海参 sea sturgeon 海鳝 salted jelly fish 海蜇皮 kelp, seaweed 海带 abalone 鲍鱼 shark fin 鱼翅 scallops 干贝 lobster 龙虾 bird''s nest 燕窝 roast suckling pig 考乳猪 pig''s knuckle 猪脚 boiled salted duck 盐水鸭 preserved meat 腊肉 barbecued pork 叉烧 sausage 香肠 fried pork flakes 肉松 BAR-B-Q 烤肉 meat diet 荤菜 vegetables 素菜 meat broth 肉羹 local dish 地方菜 Cantonese cuisine 广东菜 set meal 客饭 curry rice 咖喱饭 fried rice 炒饭 plain rice 白饭 crispy rice 锅巴 gruel, soft rice, porridge 粥 noodles with gravy 打卤面 plain noodle 阳春面 casserole 砂锅 chafing dish, fire pot 火锅 meat bun 肉包子 shao-mai 烧麦 preserved bean curd 腐乳 bean curd 豆腐 fermented blank bean 豆豉 pickled cucumbers 酱瓜 preserved egg 皮蛋 salted duck egg 咸鸭蛋 dried turnip 萝卜干 西餐与日本料理: menu 菜单 French cuisine 法国菜 today''s special 今日特餐 chef''s special 主厨特餐 buffet 自助餐 fast food 快餐 specialty 招牌菜 continental cuisine 欧式西餐 aperitif 饭前酒 dim sum 点心 French fires 炸薯条 baked potato 烘马铃薯 mashed potatoes 马铃薯泥 omelette 简蛋卷 pudding 布丁 pastries 甜点 pickled vegetables 泡菜 kimchi 韩国泡菜 crab meat 蟹肉 prawn 明虾 conch 海螺 escargots 田螺 braised beef 炖牛肉 bacon 熏肉 poached egg 荷包蛋 sunny side up 煎一面荷包蛋 over 煎两面荷包蛋 fried egg 煎蛋 over easy 煎半熟蛋 over hard 煎全熟蛋 scramble eggs 炒蛋 boiled egg 煮蛋 stone fire pot 石头火锅 sashi 日本竹筷 sake 日本米酒 miso shiru 味噌汤 roast meat 铁板烤肉 sashimi 生鱼片 butter 奶油西式自助餐 Western buffet 肉杂拌汤 mixed meat soup 牛尾汤 ox-tail soup牛肉丸子汤 beef balls soup 牛肉蔬菜汤 beef soup with vegetables 牛肉茶 beef tea 冷牛肉茶 cold beef tea 鸡汤 chicken soup 口蘑鸡汤 chicken soup with mushrooms 番茄鸡汤 chicken soup with tomato 鸡腿蔬菜汤 chicken leg soup with vegetables 咖哩鸡丁汤 curry chicken cubes soup 鸡块汤 chicken chips soup 鸡块面条汤 noodles soup with chicken chips 鸡块大米汤 rice soup with chicken chips 高加索鸡块汤 chicken soup a la Caucasus 鸡球蔬菜汤 chicken meatballs soup with vegetables 鸡杂汤 chicken giblets soup 鸡杂菠菜汤 chicken giblets soup with spinach 鱼汤 fish soup 家常鱼汤 fish soup in home style 红鱼汤 fish soup with tomato 红菜汤 borsch 蔬菜汤 vegetables soup; soup with vegetables 丸子蔬菜汤 meat balls soup with vegetables 酸菜汤 sour cabbage soup 龙须菜汤 soup with asparagus 葱头汤 onion soup 洋葱汤 onion soup 西红柿汤 tomato soup 番茄汤 tomato soup 白豆汤 white beam soup 豌豆汤 pea soup 豌豆泥汤 mashed pea soup 清汤肉饼 consomme with meat pie 面球汤 dumplings soup 通心粉汤 soup with macaroni 通心粉清汤 consomme with macaroni 番茄通心粉汤 tomato soup with macaroni 清汤卧果 consomme with poached eggs 4.鱼虾 fish and prawn 炸桂鱼 fried mandarin fish 土豆炸桂鱼 fried mandarin fish with potatoes 番茄汁炸鱼 fried fish with tomato sauce 奶油汁炸鱼 fried fish with cream sauce 鞑靼式炸鱼 fried fish with Tartar sauce 鞑靼汁炸鱼 fried fish with Tartar sauce 清煎鲤鱼 fried carp 火腿汁煎鱼 fried fish with ham sauce 俄式煎鱼 fish a la Russia 罐焖鱼 fish a la Duchesse 罐焖桂鱼 mandarin fish a la Duchesse 火锅鱼片 fish podjarka 火锅鱼虾 fish and prawns podjarka 火锅大虾 prawns podjarka 炭烧鱼串 fish shashlik 炭烧鱼段 fish chips shashlik 铁扒桂鱼 grilled mandarin fish 铁扒比目鱼 grilled turbot 奶油汁烤鱼 baked fish with cream sauce 鱼排 fish steak 奶油口蘑烤桂鱼 mandarin fish au gratin 奶酪口蘑烤鱼虾 fish and prawns au gratin 白汁蒸鱼 steamed fish with white 白酒汁蒸鱼 steamed fish with white wine 红酒蒸鱼 steamed fish with red wine 番茄汁蒸鱼 steamed fish tomato sauce 柠檬汁蒸鱼 steamed fish with lemon sauce 鸡蛋汁蒸鱼 steamed fish with egg sauce 口蘑汁蒸鱼 steamed fish with mushroom sauce 红汁蘑菇蒸鱼 steamed fish with mushrooms and brown sauce 番茄汁蘑菇蒸鱼 steamed fish with mushrooms and tomato sauce 波兰式蒸鱼 steamed fish a la Poland 土豆煮鱼 boiled fish with potatoes 黄油汁土豆煮鱼 boiled fish and potato with butter sauce 炸大虾 fried prawns 炸明虾 fried prawns 软煎大虾 soft-fried prawns 黄油汁煎大虾 fried prawns with butter sauce 罐焖大虾 prawns a la Duchesse 奶酪口蘑烤大虾 prawns au gratin 火腿奶酪炸大虾 fried prawns with ham and cheese 铁扒大虾 grilled prawns 大虾蛋奶酥 prawn souffle 5.素菜 vegetable dish 奶酪口蘑烤蔬菜 vegetables au gratin 黄油菜花 cauliflower with butter 黄油杂拌蔬菜 mixed vegetables with butter 菠菜卧果 spinach with poached egg 奶油汁烤口蘑 baked mushrooms with cream sauce 黄油炒口蘑 fried mushrooms with butter 黄油炒菠菜 fried spinach with butter 黄油炒豌豆 fried peas with butter 黄油炒青豆 fried green peas with butter 炒茄泥 fried mashed egg plants 炸茄子片 fried egg-plant slices 炸番茄 fried tomato 清煎土豆饼 fried potato cake 酿馅西葫芦 stuffed bottle gourd 焖洋白菜卷 braised cabbage rolls 家常焖洋白菜卷 braised cabbage rolls 烩茄子 stewed egg plants 奶油汁烩豌豆 stewed peas with cream sauce 扁豆炒蛋 omelette/omelet with green beans 咖哩素菜 curry vegetables 6.鸡鸭 chicken and duck 烤鸡 roast chicken 烤油鸡 roast chicken 素菜烤鸡 roast chicken with vegetables 棒棒鸡 bon bon chicken 煎鸡 fried chicken 炸笋鸡 fried spring chicken 炸鸡 deep-fried chicken 炸鸡肉串 fried chicken shashlik 鸡肝串 chicken liver shashlik 通心粉煮鸡 boiled chicken with macaroni 奶汁煮鸡 boiled chicken with cream sauce 铁扒笋鸡 grilled spring chicken 焖鸡 braised chicken 家常焖鸡 braised chicken in home style 黄油焖鸡 braised chicken with butter 黄油焖笋鸡 braised spring chicken with butter 黄油焖鸡腿 braised chicken legs with butter 红焖鸡块 braised chicken chips 火锅鸡 podjarka chicken 罐焖鸡 chicken a la Duchesse 罐焖笋鸡 spring chicken a la Duchesse 高加索焖鸡 chicken a la Caucasus 比利时烩鸡 Belgian stewed chicken 奶油烩鸡片 stewed chicken slices with cream 米饭烩鸡鸭 stewed chicken and duck with rice 奶油烩鸡饭 stewed chicken and rice with cream 咖哩鸡饭 curry chicken with rice 细面条白汁鸡腿 chicken legs with spaghet西式冷餐 Western buffet 冷餐 buffet 1.冷菜 cold dish 1)沙拉 salad 沙拉 salad 色拉 salad 火腿沙拉 ham salad 鸡沙拉 chicken salad 鸡脯沙拉 chicken-breast salad 鸡丝沙拉 shredded chicken salad 鸡蛋沙拉 egg salad 鱼片沙拉 fish salad 虾仁沙拉 shrimp salad 大虾沙拉 prawn salad 蟹肉沙拉 crab salad 素沙拉 vegetable salad 蔬菜沙拉 vegetable salad 鲜蔬菜沙拉 fresh vegetable salad 黄瓜沙拉 cucumber salad 鲜黄瓜沙拉 fresh cucumber salad 奶油黄瓜沙拉 cucumber salad with cream 西红柿黄瓜沙拉 cucumber salad with tomato 西红柿沙拉 tomato salad 甜菜沙拉 beetroot salad 红菜头沙拉 beetroot salad 沙拉油 salad dressing; mayonnaise 沙拉酱 salad dressing; mayonnaise 2)肉 meat 冷杂拌肉 cold mixed meat 冷什锦肉 cold mixed meat 冷肉拼香肠 cold meat and sausage 冷火腿蔬菜 cold ham with vegetables 什锦肉冻 mixed meat jelly 肝泥 mashed liver; live paste 牛肝泥 mashed ox liver; ox liver paste 牛脑泥 mashed ox brain; ox brain paste 冷烤牛肉 cold roast beef 冷烤里脊 cold roast fillet 冷烤羔羊腿 cold roast lamb leg 冷烤猪肉 cold roast pork 冷烩茶肠 cold stewed sausage 冷茶肠 cold sausage 奶酪 cheese 3)鱼 fish 红烩鱼片 stewed fish slices with brown sauce 茄汁烩鱼片 stewed fish slices with tomato sauce 鸡蛋鲱鱼泥子 minced herring with eggs 鸡蛋托鲱鱼 herring on eggs 熏鲱鱼 smoked herring 熏鲤鱼 smoked carp 沙丁油鱼 sardines 鱼肉冻 fish jelly 酿馅鱼 stuffed fish 红鱼子酱 red caviar 黑鱼子酱 black caviar 大虾泥 minced prawns 蟹肉泥 minced crab meat 4)家禽 poultry 鸡肉冻 chicken jelly; chicken in aspic 水晶鸡 chicken in aspic 鸡肉泥 minced chicken meat; chicken paste 鸡肝泥 minced chicken liver; chicken liver paste 鸭肝泥 minced duck liver; duck liver paste 酿馅鸡蛋 stuffed eggs 奶酪酿馅鸡蛋 stuffed eggs with cheese 酿馅鸡 stuffed chicken 冷烤油鸡蔬菜 cold roast chicken with vegetables 冷烤火鸡 cold roast turkey 冷烤山鸡 cold roast pheasant 冷烤野鸡 cold roast pheasant 冷烤鸭 cold roast duck 冷烤野鸭 cold roast wild duck 烤鸭冻粉 roast duck jelly 冷烤鹅 cold roast goose 冷烤野鹅 cold roast wild goose 5)素菜 vegetable dish 什锦蔬菜 assorted vegetables 红烩茄子 stewed egg-plant brown sauce 酿青椒 stuffed green pepper 酿西红柿 stuffed tomato 酸蘑菇 sour mushrooms 酸黄瓜 sour cucumbers; pickled cucumbers 泡菜 pickled cabbage; sour and sweet cabbage 2.热小菜 appetizers 奶油烩香肠 stewed sausage with cream 红烩灌肠 stewed sausage with brown sauce 红酒汁烩腰花 stewed kidney with red wine； kidney with red wine 奶油烩腰花 stewed kidney with cream; kidney with cream 芥末煎火腿豌豆 fried ham and peas with mustard 奶油煎火腿豌豆 fried ham and peas with cream 奶油汁煎牛肝 fried liver with cream sauce; liver with cream sauce 鸡蛋汁煎鲱鱼 fried herring with egg sauce 奶酪口蘑烤鱼 fish au gratin 奶酪口蘑烤蟹肉 crab meat au gratin 奶油奶酪口蘑烤蟹肉 crab meat au gratin with cream 清煎鸡蛋 fried eggs 火腿煎蛋 fried eggs with ham; ham and eggs 火腿蛋 fried eggs with ham; ham and eggs 咸肉煎蛋 fried eggs with bacon; bacon and eggs 香肠煎蛋 fried eggs with sausage; sausage and eggs 清炒鸡蛋 omelette/omelet 香肠炒蛋 sausage omelette/omelet 火腿炒蛋 ham omeletter/omelet 番茄炒蛋 tomato omelette/omelet 菜花沙蛋 cauliflower omelette/omelet 豌豆炒蛋 green peas omelette/omelet; omelette/omelet with green peas 鲜蘑炒蛋 mushroom omelette/omelet; omelette/omelet with mushrooms 果酱炒蛋 jam omelette/omelet; omelette/omelet with jam 3.汤 soup 清汤 light soup; clear soup; consomme 浓汤 thick soup; potage 肉汤 broth 奶油火腿汤 creamed ham soup; ham soup with cream 奶油鸡茸汤 creamed mashed chicken soup; mashed chicken soup with cream 奶油蟹肉汤 creamed crab meat soup; crab meat soup with cream 奶油口蘑解肉汤 creamed mushroom soup with crab meat 奶油大虾汤 creamed prawn soup; prawn soup with cream 奶油鲍鱼汤 creamed abalone soup; abalone soup with cream 奶油龙须菜汤 creamed asparagus soup; asparagus soup with cream 奶油芦笋汤 creamed asparagus soup; asparagus soup with cream 奶油菜花汤 creamed cauliflower soup; cauliflower soup with cream 奶油口蘑汤 creamed mushroom soup; mushroom soup with cream 奶油口蘑菜花汤 creamed mushroom soup with cauliflower 奶油西红柿汤 creamed tomato soup; tomato soup with cream 奶油蕃茄汤 creamed tomato soup; tomato soup with cream 奶油菠菜汤 creamed spinach soup; spinach soup with cream 奶油菠菜泥汤 creamed mashed spinach soup; mashed spinach soup with cream 奶油豌豆汤 creamed peas soup; peas soup with cream 奶油豌豆泥汤 creamed mashed peas soup; mashed peas soup with cream

精品鹅肠 Special goose intestine精品鸭肠 Special duck intestine精品毛肚 Special tripes 麻辣牛肉 Spicy beef香菜牛肉丸 Beef balls served with cilantro手工里脊丝 Hand-sliced tenderloin 香菜丸子 Meatballs served with cilantro爽口嫩牛肉 Tender Beef鲜牛鞭 Fresh ox penis鹌鹑蛋 Quail eggs墨鱼仔 Baby squid美国肥牛 American fatty beef 蟹肉 Crab meat鲜鹅肠 Fresh goose intestine鳝鱼 Eel午餐肉 Spam meat/Luncheon meat (spam 是美国俗语)绿色毛肚 Organic tripes (译为有机毛肚，意思对吧，还是毛肚是绿颜色的？）无骨鹅掌 De-boned goose webs火腿肠 Hams耗儿鱼 Corydoras菊花鸡胗 Chrysanthemum Gizzards香豆脑 Fragrant Beancurds脑花 Brains鲜鸭舌 Fresh duck tongues羊肉串 Mutton kebabs羊肉卷 Sliced mutton五香肥肠 Spiced fatty intestines带鱼 Hairtail黄辣丁 Pelteobagrus fulvidraco fish深海雪鱼 Deep-sea cods酥肉 Crispy meat鲜毛肚 Fresh tripes腰片 Sliced kidneys无骨凤爪 De-boned chicken feet鲜鸭肠 Fresh duck intestines鲜猪黄喉 Fresh pork aorta鱼皮饺 Fish skin dumplings昌鱼 Pacu千层肚 Thousand-layered tripes香港撒尿丸 Hongkong style soup meatballs鲜鱿鱼 Fresh cuttlefish鲜鱼头 Fresh fish heads虾饺 Shrimp dumplings鲜牛蹄筋 Fresh beef tendons鲜鸡脊 Fresh chicken fillet脆皮肠 Crispy intestine鲜黄喉 Fresh aorta大红虾 Great red prawns萝卜片 Sliced carrots大白菜 Chinese white cabbage豆芽 Beansprouts鲜豆腐 Fresh Tofu冬瓜 Winter gourd藕片 Sliced lotus roots土豆 Potatoes凤尾 （没吃过，不知道是啥）海白菜 Sea cabbage黄瓜 Cucumbers木耳 agaric fungus苕粉 Tapioca pasta香菜 Cilantro土豆皮 Potato skin鲜鸭血 Fresh duck blood curds海带 Seaweed年糕 Rice cake空心菜 mater convolvulus花菜 Broccoli (是西兰花么？还是菜花Cauliflowers)苕皮 Yam pasta青笋头 Green bamboo shoots玉兰片 Sliced平菇 Shitake mushrooms鲜竹笋 Fresh bamboo shoots香菇 Champignon贡菜 dried ballonflower脆豆腐 Crispy tofu野生蕨菜 Wild Fiddlehead Fern金针菇 Needle mushrooms鸡腿菇 Goprinus comatus fungus乳牛肝菌 Boletus appendiclatus fungus茶树菇 Flammulina velatipes fungus鲍鱼菇 Abalone fungus方竹笋 Square bamboo shoots蛋炒饭 Fried rice with eggs苕酥饼 Crispy yam pie泸州黄粑 Luzhou yellow rice cake八宝粥 Sweet porridge of 8 ingredients蛋酥糍粑 Crispy egg cake清油火锅 Clear-oil hotpot秘制牛油火锅 House special butter hotpot秘制全白锅 House special white hotpot清油鸳鸯锅 Clear-oil double-flavoured hotpot秘制牛油鸳鸯锅 House special butter double flavoured hotpot五香碟 5 spices 香油碟 Sesame oil特色菜 House special dishes 荤菜 Meat dishes素菜 Vegetarian dishes小吃 Snakes锅底 Soup base油碟 Oil快累死了，没功劳有苦劳，没苦劳有疲劳，给分吧。。。

一、分类：1. 伊士 Yeast 参见酵母。2. 泡打粉 Baking Powder 泡打粉又称『速发粉』或『泡大粉』或『蛋糕发粉』，简称B.P，是西点膨大剂的一种，经常用于蛋糕及西饼的制作。3. 阿摩尼亚 Ammonia 奶油空心饼(即泡芙)使用的化学膨大剂是阿摩尼亚。阿摩尼亚因有类似厕所般的气味，因此又有个俗名叫『臭粉』4. 重曹参见苏打粉。5. 臭粉参见阿摩尼亚。6. 商用酵母 Commercial Yeasts 从前的人发酵面团是利用天然酵母，天然酵母来自空气、谷物、水果皮等等，但是天然酵母培养不易，又容易有野生杂菌滋生。7. 蛋糕发粉参见泡打粉。8. 速发粉参见泡打粉。9. 发粉『发粉』是一般食谱对于膨大剂的俗称，尤其是泡打粉及酵母粉两种膨大剂。10. 膏质酵母 Cream Yeast 膏质酵母是近年才加入烘焙行列。膏质酵母以桶装贮存，贮存温度控制在 3C ~ 5C 之间。11. 酵母 Yeast 酵母 (Yeast)酵母是西点常用膨大剂之一，但非化学膨大剂。因为华人各地翻译名称不同，也有厂商直接由英文译。12. 苏打粉 Baking Soda 苏打粉又称『小苏打』、『梳打粉』或『重曹』，化学名为『碳酸氢钠』，英文名 Baking Soda，简称B.S，二、材料介绍/粉类 /麦粉麦粉.米粉. 淀粉. 其他.1、麦粉 . 面粉 Flour 为意大利标示的低筋面粉。2、小麦胚芽 Wheat Germ 小麦胚芽又称麦芽粉、胚芽，是咖啡色屑_罘勰?。麦芽是小麦发芽及生长的器官之一，约占整个麦粒的 2.5%。3、小麦蛋白 Wheat Gluten 小麦蛋白又称『活性面筋粉』，可是用来增加面粉里筋度。小麦蛋白同时又可做为面包的筋性改良剂。4、中粉 参见中筋面粉。5、中筋面粉 All Purpose Flour 简称『中粉』，日文称为『中力粉』。有部分国外网站使用中文译名为万用面粉、多用途面粉。6、手粉 Keanding Flour 手粉就是在制作糕点或派皮时洒在手上、面皮上或容器上、桌面上防粘的粉。例如一般做面粉类的都是用高筋面粉。7、全麦面粉 Whole Wheat Flour Wholewheat flour 或称 Wholemeal flour。全麦含丰富的维他命B1、B2、B。8、自发粉 Self-Rising Flour 自发粉大都为中筋面粉混合泡打粉(B.P; Baking Powder)的预拌粉。9、低粉 参见低筋面粉。10、低筋面粉 Cake Flour 低筋面粉，简称『低粉』，又叫『蛋糕粉』,日文称为『薄力粉』。低筋面粉的英文名为 Cake Flour。11.低筋面粉-2 Pastry Flour 在国外，面粉分类较细的部分地区，低筋面粉还同时分为两种等级，一是蛋糕粉(Cake Flour)，二是派粉。12.杜兰小麦 Durum Wheat 小麦种类繁多，最主要可分为三大类：软质麦、硬质麦及杜兰小麦。杜兰小麦更为坚硬，是制作义式通心面使用的 sem。13.洗筋粉 Clear Flour 洗筋粉是细磨后的统粉，分出品质较高的粉心粉后所剩下的面粉。14.派粉 Pastry Flour 参见低筋面粉-2。15.粉心粉 Patent Flour 英文名为 Short Patent 或 Patent Flour。 粉心粉是蛋白质质量较好的面粉。16.高粉 参见高筋面粉。17.高筋面粉 Bread Flour 高筋面粉，简称『高粉』，日文称为『强力粉』。 高筋面粉英文名为 Bread Flour 或 High。18.统粉 Straight Flour 统粉，或称 Stright-Run Flour，为未分级的面粉。 胚乳粒在细磨过程中，除去麸皮及胚乳。19.蛋糕粉 参见低筋面粉。20.无筋面粉 Gluten-Free Flour 构成面筋的主要成分是蛋白质(麸质)。不管是高粉、低粉、中粉，或其他相关的粉类产品，成分中都有一定成分的蛋白质。21.裸麦粉 Rye Flour 裸麦粉又称黑麦粉。22.澄粉 Wheat Starch 又称澄面、澄粉、汀粉、小麦淀粉。是一种无筋的面粉，成份为小麦。可用来制作各种点心如虾饺、粉果、肠粉等。23.熟低粉 Cooked Cake Flour 将低筋面粉放在盘子上以中火蒸10分钟，成品过筛后，就是熟低粉了(像蒸萝卜糕那样)。24.莲藕粉 莲藕粉的各种应用：冲热水加糖吃法(加点桂花蜜会比较香)【gina 和 Helen】25.麸皮 Bran 小麦构造大致可分为胚芽、胚乳及麸皮。麸皮包围胚芽及胚乳。26.杂粮预拌粉 杂粮预拌粉是将很多种豆类和榖类混合好的粉!你在食材行可以问到，且大部分是固定某几家食品材料公司出的!27.面粉 Flour 面粉的保存要尽量的干燥，使用时最好先以网筛过筛再使用，这样可以避免结块。28.米粉 在来米粉 Rice Flour 再来米粉或在来米粉，或称粘米粉，是制作许多中式小吃如肉圆、碗粿的主要材料。29.凤片粉 Cooked Sweet Rice Flour 凤片粉(也有人叫它熟糯米粉)，它是长糯米加热至熟，再磨成粉。米白色粉,水性较强，黏度高。30.糕仔粉 Cooked Rice Flour 它是在来米粉炒熟，再磨成粉。是米白色粉_畹摹?一般坊间材料行常会把这两种材料混为一谈。31.糯米粉 Sweet Rice Flour 糯米粉(Glutinous Rice Flour;Sweet Rice Flour)或称元宵粉。32.淀粉 太白粉 Potato Starch 太白粉是生的马铃薯淀粉，加水遇热会凝结成透明的粘稠状，在中式烹调(尤其是台菜)上经常将太白粉加冷水。33.水晶粉 Clear Roll Cake Flour 主要成份为玉米粉、菱粉及其他淀粉(或茨粉;Starch)34.玉米粉 Corn Starch 白色玉米粉，是一种玉米淀粉，英文叫做 Corn Starch，它与太白粉类似，具有凝胶作用。35.生粉 Starchy Flour 生粉是港式食谱中常出现的名辞，多是用来勾茨用的，在香港使用的生粉为玉米粉，而在台湾惯用的茨粉则为太白粉。36.休士淀粉 休士淀粉可以用玉米粉等量代替。37.地瓜粉 Sweet Potato Starch 或称番薯粉。 一般地瓜粉呈颗粒_睿?有粗粒和细粒两种，通常家中购买以粗粒地瓜粉为佳。地瓜粉与太白粉一样。38.马铃薯粉 Potato Flour 马铃薯粉，英文名也称 Potato Flake。在中国大陆，马铃薯粉称为『土豆粉』，土豆在大陆指的是马铃薯。39.菱粉 Tapioca Flour 木薯粉。又称泰国生粉。利用西谷米即以菱粉制作。它在加水遇热煮熟后会呈透明_睿?口感QQ的带有弹性。40.葛粉 Arrowroot 葛粉是一种多年生植物『葛(Arrowroot)』的地下结茎，它整个节茎几乎就是纯淀粉。41.其他 卡士达粉 Custard Powder 卡士达酱是西点常用的馅料，在部分中文食谱(如香港或大陆)也使用吉士粉或起士粉(与起司粉 cheese）。42.玉米粉-2 Corn Meal 黄色的玉米粉是玉米直接研磨而成，有粉末面粉(Corn Flour)及细颗粒。43.玉米面粉 Corn Flour 黄色的玉米粉是玉米直接研磨而成，有非常细的粉末的称为玉米面粉(Corn Flour)，颜色淡黄。44.杏仁粉 Almond Flour 法国厨师 Daniel Boulud 对杏仁粉的解说：(以下为克莱儿的翻译)『杏仁粉』并非磨坊制粉的。45.塔塔粉 Cream of Tartar 香港称为『他他粉』。 塔塔粉是一种酸性的白色粉末，蛋糕制作时的主要用途是帮助蛋白打发以及中和蛋白的碱性。

太多了，我在美国也没有见过这样翻译的，不过有一些我可以帮你一下,LZ自己连一下就可以了精品:House Special(意思是本店特色,言下之意就是精品了)鹅:goose;肠:intestine;鸭:duck;麻辣:spicy;牛肉:beef;香菜caraway;牛肉丸:beef ball;手工house-made(意思就是本店亲手制作),里脊fillet,嫩牛肉tender beef;鲜fresh;墨鱼仔cuttlefish;美国肥牛:American beef, 蟹肉crab meat,鳝鱼eel,无骨:boneless;火腿肠:sausage猪脑花:pig brain,羊肉串:lamb stick,带鱼hairtail,鳕鱼ling,酥肉,fried pork,腰片:sliced kidney,无骨凤爪 boneless chicken paw,大白菜cabbage,豆芽bean sprout, 鲜豆腐fresh tofu, 冬瓜chinese watermelon,藕片lotus root,鱿鱼:squid,虾饺shrimp dumpling,土豆,patato,黄瓜:cucumber,木耳agaric,血汪red tofu,海带seaweed,年糕rice cake, 花菜cauliflower,蘑菇mushroom,竹笋bamboo shoot, 脆豆腐crispy tofu, 蛋炒饭egg fried rice,八宝粥combination porridge,特色菜:Chef specialist,荤菜:meat,素材:vegetable,小吃:snack我知道的所有的了，实在是尽力了，因为美国这个不怎么流行，翻译也很简单希望对你有所帮助

1、早上好（午安、晚安）Good morning.(afternoon evening)2、您好！ How are you? How do you do?Welcome to golden city restaurant.3、再见，欢迎下次再来！Good-bye! Come again next time, you are Welcome.4、慢走，感谢您的光临。Mind your step and thank you for coming.5、请稍等。Please wait a moment. Just a moment. Just a minute.6、请原谅。Excuse me.7、对不起，让您久等了。Sorry to have kept you waiting so long.8、请问您有几位？For how many?9、请跟我来，请这边走。Come with me, please. follow me, please.10、请问您贵姓？May I have your fist name?11、请问您喝什么茶？What kinds of tea would you like to drink?12 、请稍候，我们马上给您安排。Just a moment, please. we will arrange, it for you right away.13、请问您有预订吗？Do you have a reservation?14、您看坐在这里可以吗？Would you mind sitting here?15、祝您旅途愉快！Have a pleasant journey!16、对不起，那边的桌子已给预订了。I’m sorry that table is already reserved.17、不用谢，很乐意为您服务。Not at all, I’m glad to serve you.18、这是菜单，请问现在可以点菜了吗？Here is menu, Are you ready to order mow?19、您想吃中餐还是西餐。Would you like to have Chinese food or European food?20、今天的特别介绍是粉蒸甲鱼和蒜茸开边大虾。The recommendation of the day is.21、我们有葡萄酒、白酒、啤酒和各式软饮料。We have got port, white wine beer and different kinds of soft beverages.22、请问您想喝点什么。What would you like to drink, please.23、请问需要加冰块吗？Do you need any ice-blocks, please?24、请问需要冷饮还是热饮。Would you like to have a cold-drinks or hot drinks?25、请用茶。Have a cup of tea, please!26、请用香巾。Have a piece of napkin, please!27、我们的菜式有广东风味、北京风味、四川风味，您喜欢哪一种？We provide Cantonese BeiJing Sichuan food which style do you like.28、祝您午餐（晚餐）愉快！Please enjoy your lunch (dinner)!29、打拢了，请问现在可以上菜吗？I’m sorry to disturb you. Shall I bring in your food now?30、对不起，我能把这个盘子撤走吗？I’m sorry, Can I take this plate away?31、对不起，我把它换成小盘子好吗？I’m sorry, May I have it changed the small plate?32、您想试一下本地的特色吗？Would you like to try local speciality?33、请问您喝什么茶？What kinds of tea would you like to drink?34、您先来杯啤酒好吗？Would you like to start with a glass of beer?35、如果您感时间的话，我给您安排一些快餐好吗？If you’re hurry I’ll arrange some fast foods for you-Can I arrange a snack for you if time is pressing for you.36、对不起，这个品种刚刚售完。I’m sorry, the variety is just out of stood(there aren’t any left)37、对不起，您是否介意与那位先生同坐一桌？I’m sorry, would you mind sitting the table with that gentleman. 38、对不起，现在已经客满了。I’m sorry the restaurant is full now.39、对不起，现在已经没有厅房了。I’m sorry the banqueting hall is full now.40、如果您不介意，坐在那边角落里好吗？Would you mind sitting over there in the corner.41、如果您愿意，可以先到大堂休息一下，一有空位我马上通告您。You may have a rest in the lounge if you like.42、我们的早餐券包括一碗稀饭、二笼包子、一碟小菜。Our breakfast coupon includes a bowl of rice gruel two portions of steamed stuffed buns and a plate of dish.43、很抱歉，我们立即采取措施，使您满意。I’m sorry we’ll take measures at once Be satisfied you.44、先生您喜欢用筷子还是刀叉。Would you like to use chopsticks or knife and forks, sir?45、服务员我想买单。Waiter I want to pay my bill.46、请给我一杯可乐。Please give me a can of coca-cola.47、请问卫生间在哪里？Where is the toilet?48、先生（女士）这是您的帐单吗？Here is your bill, sir(lady)?49、一共是128元，请问您付现金还是信用卡？The total amount is 128 yuan, Do you pay the bill by cash , o credit card?50、我们这儿不收小费，但是我仍很感谢您。We don’t accept tips But I’m very grateful to you.51、请稍等，我马上来收拾。Just a moment, please I’m clear it right away.52、小姐，我想订一个明晚的厅房。Miss I want to reserve a banqueting hall for tomorrow evening 53、请问需要大厅房还是小厅房？Do you need a big banqueting hall or small one?54、服务员，您们的早餐都有什么？Waiter , what has your breakfast got?55、我们的早餐主要供应粤式早茶。Our breakfast supply Cantonese early morning cup of tea.56、先生请问您的牛肉要几份熟的？How would you like your beef? Rare, medium or well-done, sir?57、先生您的菜已经上齐了。Your dish is all here, sir.58、还要点水果和甜品吗？Would you like fruit and dessert, else?59、对不起，我到厨房给您催一下。Sorry, I tell the cooker to hurry.60、哦！很抱歉这个菜的烹饪时间较长。Oh, very sorry, It takes quite some time for this dish to prepare.61、小姐，我想要一个二人的餐桌。Lady I want to reserve a table for two.62、请问需要主食吗？Do you need any staple food?63、请问您对今天的菜肴有何意见？What do your opinion of today’s order?64、对不起，我们这没有生力啤酒。Sorry, we haven’t San Miguel beer.65、您试一下百威啤酒好吗？Would you like to try Budweiser beer?66、当然可以。Of course.67、谢谢您提出的宝贵意见。Thanks for your precious opinions.68、我们将努力改进。We’ll try our best to improve.69、对不起，那是整瓶卖的。Sorry, It’s sold by the bottle.70、请问您对菜肴有什么特殊要求吗？Anything special you’d like to have on the menu?71、这是发票和找头，请收好。Here’s the receipt and change, keep it, please.72、好的，我一定尽快给您做好。All right , I’ll have it for you as soon as possible.73、隆中是我们襄樊的名胜古迹。LongZhong is a place of historical interest in our XF.74、好的，我去拿来。Ok, I’ll get it for you.75、我们这有清茶、菊花茶、八宝茶。 We have green tea, chrysanthemurn tea eight treasures tea.76、先生，傣式烤牛肉很不错，我建议您们点一个。Sir, Roast beef in “Thailand” style is very good. I suggest you to order one.77、请问土豆做咸泥、烤的还是煮的？Is the potato roast or boiled? 78、先生，有什么需要我帮忙的吗？What can I do for you, sir?79、先生，请问您是找人吗？Are you come to see anyone, sir?80、小姐，请问您们的酒吧在哪里？Where are your bar, lady?81、哦，在大堂，我带您去好吗？Oh At the lobby, Shall I show you to go?82、先生，请问是用餐吗？Will you have dinner, sir?83、这瓶酒多少钱？How much is this bottle?84、这瓶葡萄酒每瓶98元。The wine is 98 yuan a bottle.85、不要了，谢谢。No thanks.86、对不起，请再重复一遍。I beg your pardon?87、服务员，您会讲英语吗？Can you speak English, waiter?88、会一点点。Yes, a little.89、我可以签单吗？May I sign the bill?90、哦，很抱歉，请付现款。Oh I’m sorry, cash only please.91、请告诉我您的房间号码。Can you tell me your room number?92、我是1002房，给我送一份牛肉粒，葱花炒饭。The room is 1002 give me a portion of fried rice with beef.93、好的，我们马上送到您的房间。All right we’ll send it to your room right away.94、我们的蔬菜有土豆、窝笋、黄瓜、大白菜、姜豆等等。Our vegetable have potato, lettuce cucumber, peking cabbage, string bean.95、海鲜类有基围虾、毛蟹、带子、桂花鱼等等。The various sea-food have prawn, shrimp scallop perch.96、主食类有水饺、汤面、炒面、炒饭等等。The staple food has boil dumplings, noodles in soup, fried noodles, fried rice.97、先生（女士）这个水果盘是我们餐厅奉送的，祝您午餐愉快。This fruit plate is offered as a gift in our Restaurant. Please enjoy you lunch没明白你说的缩略语，这是常用的一百句，希望能帮上你的忙