冬至的起源英语

冬至，汉族的传统节日。节期在公历的12月22左右，殷商时代以冬至前一日为岁终，后遂以冬至为一年之始，遂有“冬至大如年”的说法。这日，人们阖家团圆，祭祀祖先，庆贺往来，犹如年节，东北、河北、河南一带还有冬至吃饺子的习俗。在台湾流行“冬至唔翻有祖宗”的说法，是家家祭祀祖先，长辈说根的活动。

Winter Solstice Festival origin

The winter solstice festival originated in the Han Dynasty and flourished in the Tang and Song dynasties. "Qing Jialu" even has the saying that "the winter solstice is as big as the year." This shows that the ancients attached great importance to the winter solstice. People think that the winter solstice is a natural transformation of Yin and Yang, and it is a blessing given by heaven.

The Han Dynasty used the winter solstice as the "winter festival," and the official government held a congratulatory ceremony called "Hedong" and had a routine holiday. There is such a record in the Later Han Dynasty: "Before and after the winter solstice, the gentleman was quiet and quiet.

Therefore, on this day, the court will have a holiday and rest, the army will be on standby, the border will be closed, the business travel will be closed, the relatives and friends will each give food, visit each other, and happily enjoy a "quiet and quiet" holiday.

During the Tang and Song dynasties, the winter solstice was a day for the worship of the ancestors. The emperor wanted to hold a ceremony for the worship of the heavens on the outskirts of the country. The people had to worship their parents on this day. There are still some places to celebrate on the winter solstice.

冬至节由来

冬至过节源于汉代，盛于唐宋，相沿至今。《清嘉录》甚至有“冬至大如年”之说。这表明古人对冬至十分重视。人们认为冬至是阴阳二气的自然转化，是上天赐予的福气，。汉朝以冬至为“冬节”，官府要举行祝贺仪式称为“贺冬”，例行放假。

《后汉书》中有这样的记载：“冬至前后，君子安身静体，百官绝事，不听政，择吉辰而后省事。”所以这天朝庭上下要放假休息，军队待命，边塞闭关，商旅停业，亲朋各以美食相赠，相互拜访，欢乐地过一个“安身静体”的节日.

唐、宋时期，冬至是祭天祭祀祖的日子，皇帝在这天要到郊外举行祭天大典，百姓在这一天要向父母尊长祭拜，现在仍有一些地方在冬至这天过节庆贺。

冬至的由来中英介绍具体如下:

Winter solstice, as the name implies, means thecoming of winter. As an important solar term inthe traditional Chinese calendar, it is also atraditional holiday for Chinese, which is alsocalled "冬节”，“长至节”，“亚岁".

In Northern China during winter solstice there isa custom of eating dumplings.Dumpling is a Chinese cuisine.

Firstly, white flour is rolled out into dough skinsand then vegetables, ground meat andseasonings are placed inside.

After thedumplings are wrapped, they are boiled in hotwater. They are enjoyed with a variety ofdifferent condiments. You can dip them in soysauce, vinegar, or chili oil. Dumplings are truly delicious!

冬至，顾名思义是"冬天到来”的意思。这是中国农历中一个非常重要的节气,也是中华民族的一个传统节日，也称"冬节”、“长至节”、“亚岁”等。

中国北方大部分地区在这一天有吃饺子的习俗，饺子是中国的一种特色美食。

先用白面擀成皮，在中间放上调好味的菜和肉馅，包好，在热水里煮熟。吃的时候还可以蘸上酱油，醋，辣椒油和调成的调料汁，真是鲜香美味。