apricot
英 [ˈeɪprɪkɒt] 美 [ˈæprɪkɑ:t]
n.杏；杏树；杏仁；杏黄色
1、Viognier produces peach and apricot flavours and, like Gewurztraminer, is lower in acid with a rich mouth-feel.
这个葡萄品种有桃子和杏子的香气。它的口感跟琼瑶浆的口感一样饱满醇厚，酸度也低。
2、Kuche is China's largest apricot home, but here apricot is white, is not saying sweet, very tasty, but also fig.
库车是中国最大的杏子之乡，只不过这里的杏子是白的，甜是没有话说的，非常好吃，也有无花果。
3、In order to keep this girl in a good mood, I had to steal some apricots from the neighbouring house's apricot tree.
为了让这个小姑娘保持愉快的心情，我只好到邻居家的杏树上偷杏子给她吃。
4、Fruit such as apples, raspberries, bananas and apricots, as well as onions and tomatoes, are good for quercetin.
如苹果、盆子、蕉和杏子之类的水果，以及洋葱、红柿都富含槲皮素。
爱照相的猫酱
