蛋糕的做法英文版

1、Gather your ingredients. Pound cake is one of the simplest cakes to bake. Here's what you'll need:

1 cup (225 g) of unsalted butter, softened，1 cup (225 g) of granulated sugar，A pinch of salt，2 teaspoons (9.9 mL) of vanilla extract，5 eggs, room temperature

2 cups (240 g) of cake flour (or, you can use 2 cups minus 2 Tbsp (234 g) of all-purpose flour plus 2 Tbsp (16 g) of cornstarch).

2、Preheat the oven to 325 °F (163 °C) and grease and flour a cake pan. Pound cakes are best baked in deep pans, such as loaf pans or bundt pans.

Use butter or shortening to grease the pan. Then, sprinkle a light layer of flour into the pan, rotate the pan until it’s evenly coated, then tap out the excess flour.

3、Cream the butter and sugar. Place the butter and sugar in a mixing bowl and beat them together until the mixture is light, fluffy and creamy.

4、Add the eggs and vanilla. For best results, add the eggs one at a time and beat the mixture in between.Keep beating the mixture until the eggs are completely incorporated.

5、Stir in the cake flour. Keep the electric mixer on low or use a wooden spoon to stir the flour in a bit at a time until it's just incorporated. Be careful not to overmix it.

6、Pour the batter into the pan. Use a spatula to scrape down the sides of the bowl.

7、Bake the cake for 1 hour 15 minutes. Rotate the pan 180 degrees halfway through the cook time to ensure it bakes evenly.

The cake is finished when a toothpick inserted in the center comes out clean. Enjoy your delicious homemade cake!

Main ingredients: 4 eggs, 100g granulated sugar, 70g low-gluten  milk, 45ml oil, 1g baking powder, 350ml light cream, 10 strawberries.

（主要材料：鸡蛋4个，白砂糖100g，低筋面粉70g，牛奶45ml，泡打粉1g，淡奶油350ml，草莓十个。）

1，Separate the egg yolks from the egg whites and place them in two separate basins.

（把蛋黄和蛋白分离，分别装在两个无水无油的盆中。）

2，Divide the oil and milk into egg yolks.

（把油和牛奶分次加入蛋黄液里。）

3，Mix the low-gluten flour, baking powder and salt together. Sift and pour into the yolk mixture.

（把低筋面粉，泡打粉和盐混合一下，再过筛后倒进蛋黄液里。）

4，squeeze a little lemon juice in the egg whites three times to add 80 grams of granulated sugar, beat until stiff foam.

（在蛋白里面挤一点柠檬汁，用电动打蛋器打出大泡后，分三次加入80克砂糖，打至硬性发泡。）

5，Preheat oven to 175℃. Mix 1/2 egg white with egg yolk.

（打开烤箱预热175℃，把1/2蛋白与蛋黄混合。）

6，Add the beaten egg yolks into the remaining 1/2 egg white paste. Place in the lower middle of the oven and bake for about 40 minutes.

（把搅匀的蛋黄加入剩下的1/2蛋白糊里，同样的方式拌匀，倒入蛋糕模。 放进烤箱中下层，烤40分钟左右。）

7，After baking, take it out as soon as possible, cool it upside down and wait for demoulding.

（烤好之后，尽快拿出，倒扣冷却，等待脱模。）

8，Whip cream and garnish with cherries and strawberries.

（打发淡奶油，用樱桃和草莓点缀即可完成。）

步骤：1.Pourflourandsugarintoasmallbowlandstirwell.2.Meltthebutterandpourintotheflour.3.Knockasmallholeinoneendoftheeggwithchopsticks。thesizeofyourlittlethumb.4.Pourtheeggwhiteandyolkintothebasinandpourallthreeeggsinturn.5.Stireverythinginthebasinevenly.6.Useasmallholetopourthebeatencakepasteintotheeggandpouritto2/3oftheheightoftheeggshell.7.Preheattheovenfor15minutes，puttheeggswithcakepasteonthetrayandbakeat160degreesfor20minutes.8.Afterbaking，peelofftheeggshell，andlifelikeeggcakesareborn。步骤：1、面粉和白糖倒入小盆中，搅拌均匀。2、黄油化开，倒入面粉中。3、用筷子把鸡蛋一端敲一个小洞，小拇指大小即可。4、把蛋清和蛋黄倒入盆中，依次把三个鸡蛋都倒进去。5、把盆中所有的东西，搅拌均匀。6、用小漏洞把打发好的蛋糕糊，灌到鸡蛋中，灌到蛋壳的2/3高度即可。7、烤箱预热15分钟，把装有蛋糕糊的鸡蛋放到托盘上，160度烤20分钟。8、烤熟后，剥下蛋壳，一个个栩栩如生的鸡蛋小蛋糕就诞生了。

First, mix the flour, sugar, butter and milk together to a thick flour paste. 首先,混合面粉,糖,黄油和牛奶一起粗面粉糊. Second, put the paste into the cake mould. Set the oven at 200 degree C, and bake it for 20 mins. and then let it cool for half an hour.、 第二,把糊倒入蛋糕模.设定烤箱在200摄氏度,烤20分钟.然后让它冷却半小时. Third, the cream and you most like fruits, such as strawberry, mango, watermelon on the cake. 第三,将奶油和你最喜欢的水果,如草莓,芒果,西瓜放在蛋糕上.

Diet cake material: The flour 1000g of low muscle, liquid malt sugar alcohol 1000g, egg 1000G, albumen candy 5g, the powder 100g of pumpkin, the oil 40g of cake, fresh water 400g, Jian's water 5g Make the craft: 1.Beat eggs liquid: Put egg, liquid malt sugar alcohol, albumen candy, Jian's water into pulling an oar machine, moderate speed stir, stir totally, put cake oil, cake oil melt, paste liquid blow, add water slightly, water part of one's job is joined slowly several times, stir