Handle meat with a good pig pork cooked, special taste of fat but not greasy, and caramel, caramel good broth simmered cook dishes combined, just to eat. The collocation a meal a meat just put rice meat all brought out. Handle meat for lunch to eat, but also very suitable for dinner.Practices:Do handle meat, should choose 1 pounds of pig carcass, not fat not thin. A pound of cut eight, rushes up. Take two times, two times of blood soup. Into the jar, do not put salt on soy sauce, raging fire boil Simmer, stewed handle meat fat but not greasy, thin rather than firewood, entrance mellow fragrance, fell on the ground, like tofu fall thin pieces.
liyingyong
