The simplest approach Eggplant: Eggplant cut oblique knife block, on the oil in deep-fried soft eggplant put out, the oil back out, some stay put fried蒜末fragrance, poured into the eggplant, soy sauce sea days license, small fire Braised 1-2 minutes, Add some pepper and MSG. Fuel-efficient practices: Eggplant cut oblique knife block, on the water soak a few minutes, do you take out some seep through, the pot come on (and almost normal cooking), put fried蒜末fragrance, poured into the eggplant, stir a few , sea-day license soy sauce, Braised many small fires in a few minutes, add some pepper and MSG.