宫保鸡丁英文作文

HuoGuo,ChunJuan,GongBaojiding,very good

火锅：China's hotpot color scene, 100 pot thousand flavour. The famous such as chongqing spicy hot pot, spicy fragrance, kn goods, Guangdong seafood chafing dish, calcium bone pot food but not greasy, tasty limitless; The dog meat chafing dish, xiangxi enjoy "dog rolling three roll, the fairy staggered" of reputation, Beijing's mutton rinse boiler flavor chic, condole person appetite. In addition, hangzhou's "three fresh pot", hubei "venison pot", northeast of "white pot", Hong Kong's "beef pot", Shanghai "assorted hotpot" etc, also does not have flavor, inviting saliva, it is also the site of the cold winter "table, spring breeze" for diners by the great relish 春卷：Spring rolls, say again merchant, wafers. Is the han nationality folk festival traditional foods. Popular around China in popularity, the jiangnan area. Folk except for their own home edible outside, used for customer.宫保鸡丁：Kung pao chicken, Ian cuisine traditional dish, the chicken, dry chili, such as peanut multiple-refined treatments.and and into. Due to its entry fresh spicy chicken with peanuts and crispy, widely popular. Especially in America, Britain and other western countries, kung pao chicken "overrun," a few into Chinese food pronoun, situation is similar to the Italian food spaghetti.

Hot pothot pot is kept simmering, ingredients are placed into the pot and are cooked at the table.Egg roll An egg roll is made by wrapping a combination of chopped vegetables, meat, and sometimes noodles, in a sheet of dough.Kung Pao chicken uses chicken as its primary ingredient, unroasted peanuts or cashew nuts.

这篇作文可以写：Go to a restaurant today. There are many dishes on the menu, such as Kung Pao chicken, shredded pork with fish sauce, squirrel mandarin fish, etc. I like Kung Pao Chicken best.今天去饭店吃饭。菜单上有很多菜，比如宫保鸡丁、鱼香肉丝、松鼠桂鱼等。我最喜欢吃宫保鸡丁了。