介绍奶茶英语文章

After school, my friends go on the way home, suddenly, I smell the smell of the fragrance of tea, I bit my lip, subconsciously touched the pocket, I take money, I thought to buy milk tea, taste the delicious taste, but also afraid to criticize the mother scene, smell a delicious taste of tea, tea will not resist attraction to me no matter, or buy it!

: 所谓“丝袜奶茶”,其实就是把煮好的锡兰红茶用一个尼龙网先行过滤,然后再加入奶和糖。过滤这一步骤除了滤走茶渣以外,也使红茶更香滑

1、首先，奶茶的英文有两种基本说法：milk tea或者bubble tea。 2、Milk tea这个词比较微妙。它虽然是“奶茶”的直译，但是在英文语境中，它不但包括了我们喝的中式奶茶，还包括了印度奶茶、泰国奶茶、中东奶茶等等，在指代上稍微有些笼统，并不能特指中式奶茶。 3、Bubble tea在起初特指珍珠奶茶就是用来形容奶茶里的珍珠像一颗颗小泡泡一样的感觉。由于珍珠奶茶是最早传到国外、也是最具有代表性的中式奶茶。

如下：

milk tea originates from British colonial rule over Hong Kong. The British practice of afternoon tea, where black tea is served with milk and sugar, grew popular in Hong Kong.

Milk tea is similar, except with evaporated or condensed milk instead of ordinary milk. It is called "milk tea" to distinguish it from "Chinese tea"which is served plain.

翻译：

奶茶起源于英国对香港的殖民统治。英国人喝下午茶的习惯，即红茶加牛奶和糖，在香港越来越流行。

奶茶也差不多，只是用炼乳或淡炼乳代替普通牛奶。它被称为“奶茶”，以区别于“中国茶”，这是素茶。

Hong Kong-style milk tea 丝袜奶茶Hong Kong-style milk teais a tea drink made from black tea and milk (usually evaporated milk or condensed milk). It is usually part of lunch in Hong Kong tea culture. Although originating from Hong Kong, it is found overseas in restaurants serving Hong Kong cuisine and Hong Kong-style western cuisine. In the show Top Eat 100 aired on 4 February 2012, Hong Kong-style milk tea is ranked number 4 in Hong Kong cuisines. Hong Kongers consume a total of 900 million glasses/cups a year.