月饼英文版菜单

蛋黄白莲蓉月饼 egg-yolk white lotus seed paste Mooncake 蛋黄莲蓉月饼 egg-yolk lotus seed paste Mooncake 精品凤梨月饼 pineapple Mooncake 纯正豆沙月饼 red bean paste Mooncake 绿豆蓉月饼 mung bean lotus mooncake 木瓜蓉月饼 pawpaw lotus mooncake 炭烧白莲蓉月饼 Charcoal Grilled White Lotus Paste Mooncake祝你早日找到答案！

蛋黄白莲蓉月饼 egg-yolk white lotus seed paste Mooncake 蛋黄莲蓉月饼 egg-yolk lotus seed paste Mooncake 精品凤梨月饼 pineapple Mooncake 纯正豆沙月饼 red bean paste Mooncake绿豆蓉月饼 mung bean lotus mooncake 木瓜蓉月饼 pawpaw lotus mooncake炭烧白莲蓉月饼 Charcoal Grilled White Lotus Paste Mooncake

时间: 中秋节 People: Air and Rich 人物: Air 和Rich Rich is from American. He is an exchange student. Now he is studying at Beijing University. He majored in culture of China. His best friend, Air, a designer, works for a photo workshop. Today is Mid – Autumn Festival. So Air invited him to dinner at home.

lotus seed paste （莲蓉） five kernal 伍仁 red bean paste (红豆） Jujube paste （枣泥） pinapple paste 凤梨/菠萝 w/ yolk （夹蛋黄） 从wikipedia 找来的

Moon cakes recipes：Materials：40% plain flour and 60% self-raising flourVegetable oil 60ml，Syrup 150ml（See the following practices）Red beans sandChatham YolkFilling milk Huang（See the following practices）Raisins Cake filmSyrup materials:1.Sugar 500g water 160g lemon juice 3 spoons Vinegar 2 spoons2.Baking soda powder 1g water 10gPractices：1.Cook the first part of the material about15-20 minutes.2.Put in the second part of the baking soda water,after cooling is no longer crystallization.Attention:1.If the syrup after cooling, there is crystallization at the bottom that have not been completely transformed,put in some lemon juice,then heat。2.Add soda water,there will be a large number of bubbles,all right, after cooling, they will be disappeared after two days.Filling milk Huang：two eggs,a glass of milk,sugar 50g,corn flour 70g,braise them curtain off water.Stir every five minutes,until it be mushy.Raisins：cut up the raisins,put in some Coco powder.Moon cakes practices：1.Mix Oil and syrup(Proportion 4：6)，mix uniformity.2.After sieved flour mixture slowly to good sugar water, drawing frame, and a smooth, as soft as dough earlobe. Dough show will be used containers and cling film wrap proofing 15 to 20 minutes so that the dough soft.3.Show dough, cut into small pieces into a nosedive, Sophie Oblate shape, with rolling pole roll into thin edge of the middle thick skin. To do a good job of stuffing round placement middle Mission.4.Before clearing the film of oil, will make the dough by hand into films and pressure-ping, to the attention of uniform soft reduction.5.Put the Moon cakes into the Oven,were mentioned tune of 200 degrees,wipe the egg-juice after baking 5 minutes,then transferred to 160 degrees to bake 20 to 30 minutes.Use fresh film to wrap the cakes,place a few days.Then you could enjoy the Moon cakes!自己翻的 不正确的地方还请谅解！