Today, I want to introduce a kind of vegetable corn.Corn is one of the three major grain crops, is the world recognized gold food.Originating in South America Peru. In early 7,000 years ago, has planted local indians only crops, be regarded as "goddess" bread maize. In 1942, Christopher Columbus, will ShenPin, called "corn as" Indian seeds, plug all over the world. Corn was introduced into China about in the 16th century, when the emperor of China, aliens come as a tribute, Chinese grain corn, wheat as "imperial". For high yield of corn mature faster, cold-resistant, ability is strong, and extremely nutritional value, so soon became the world's grain crops. Especially nearly a century, along with the development of science and technology, as well as food for health and diet, and constantly improve the understanding of the significance of corn nutrition more attention. American food association will corn as "pearl" crown, Japan will be regarded as "national treasure" corn, China's famous nutritionists in truth; if wood, "Corn is long, is when the staple food; the qualification" The world health organization (WHO) will also called human dietary structure of corn opportunely balance ambassador.This is my mom gave me the gift of maize (-), because the shape of the fudge mother know my flower was corn. So I gave me.My introduction. Hope you eat corn, eat corn for health.
莎菲娜娜
