Chocolate comprises a number of raw and processed foods that are produced from the seed of the tropical cacao tree. Native to lowland, tropical South America, cacao has been cultivated for at least three millennia in Central America and Mexico, with its earliest documented use around 1100 BC. The majority of the Mesoamerican peoples made chocolate beverages, including the Maya and Aztecs, who made it into a beverage known as xocolātl, a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste, and must be fermented to develop the flavor. After fermentation, the beans are dried, cleaned, and roasted, and the shell is removed to produce cacao nibs. The nibs are then ground and liquified, resulting in pure chocolate in fluid form: chocolate liquor. The liquor can be further processed into two components: cocoa solids and cocoa butter.Pure, unsweetened chocolate contains primarily cocoa solids and cocoa butter in varying proportions. Much of the chocolate consumed today is in the form of sweet chocolate, combining chocolate with sugar. Milk chocolate is sweet chocolate that additionally contains milk powder or condensed milk. "White chocolate" contains cocoa butter, sugar, and milk but no cocoa solids (and thus does not qualify to be considered true chocolate). Chocolate contains alkaloids such as theobromine and phenethylamine, which have physiological effects on the body. It has been linked to serotonin levels in the brain. Scientists claim that chocolate, eaten in moderation, can lower blood pressure.Dark chocolate has recently been promoted for its health benefits, including a substantial amount of antioxidants that reduce the formation of free radicals, though the presence of theobromine renders it toxic to some animals, such as dogs and cats.Chocolate has become one of the most popular flavors in the world. Gifts of chocolate molded into different shapes have become traditional on certain holidays: chocolate bunnies and eggs are popular on Easter, chocolate coins on Hanukkah, Santa Claus and other holiday symbols on Christmas, and hearts on Valentine's Day. Chocolate is also used in cold and hot beverages, to produce chocolate milk and hot chocolate.好好看看吧,绝对的官方介绍~~
Chocolate originated in Mexico, where growth in Genshenyemao, numerous fruit trees of cocoa. Before this, people find that chocolate consumption of the earliest archaeological evidence of the Year for 400 years. The ancient Indians of the fruit ground into cocoa powder and corn flour, blending together chili powder, slightly bitter flavor into the batter make their daily food. To the 14th century, Mexicans in Riga into cocoa powder sugar, vanilla and other spices, preparation into a sweet and delicious hard candy, and this is the embryonic form of chocolate. Until the 17th century, chocolate was imported in Europe. The chocolate is cocoa beans raw materials, its color is a natural brown. If the high content of cocoa butter, the color on some deep, as the United States Kexin bitter chocolate; if dairy products in relatively high, some color on the short, as if the United States Kexin milk chocolate. However, we must remember one thing: good chocolate is shiny, it has a high-quality chocolate, it will flash the hearts of your hand! The world's leading chocolate brand SWISS THINS Belgium and Switzerland-lian MAXIM'S Maxim France BELGIAN Belgian White Beauty GUYLIAN Belgium Guylian FERRERO ROCHER Italy Ferrero TOFFIFEE German music Feifei KINDER BUENQ Italy built up Fun COTE D'OR Belgium Hackett as the more Belgian Dick DUCD'O more Wing-sum MORCNAGA Japan MOOMICN CANDY Mu-ming, the new Japan RITTER SPORT German sports block row Victoria is DCOSLE Belgium LOACKER Italy Levin home
Many chocolate manufacturers have created products from chocolate bars to fudge, hoping to attract more consumers with each creation. Both The Hershey Company and Mars have become the largest manufacturers in the world, but other companies have attempted. Major examples include Nestlé and Lindt. The Hershey Company is the largest chocolate manufacturer in North America.[63] Its headquarters is in Hershey, Pennsylvania, a town permeated by the aroma of cocoa on some days,[64] and home to Hershey's Chocolate World. It was founded by Milton S. Hershey in 1894 as the Hershey Chocolate Company, a subsidiary of his Lancaster Caramel Company. Hershey's candies and other products are sold worldwide.[63] The Hershey Company reached fame mainly because of three of its creations: the Hershey bar, Hershey's kisses and Reese's Peanut Butter Cups. Mars, Incorporated is a world-wide manufacturer of confectionery and other food products with US$21 billion in annual sales in 2006. Headquartered in McLean, Virginia, USA, the company is entirely owned by the Mars family, making it one of the largest privately owned U.S. corporations. Mars is most famous for its eponymous Mars Bar, as well as other confectionery such as Milky Way, M&M's, Twix, Skittles and Snickers. 这是巧克力的制造商介绍.更多内容看