英文菜谱带翻译

请稍等，做完饭再译. 洗了碗, 翻译如下. 风格不一致, 你要那一种: 直译／意译／煮法......, 你的餐牌用在南方或北方？倦了, 明天再幇你译p.s.小红果是什麼？=================Breakfast Breakfast 番茄牛肉粥, tomato and beef in rice congee, 豆沙包, Dousha Bao (Bun with Red Bean Paste)水蛋, water eggs Goulash porridge, (炖牛肉粥?) Stew Beef in rice Congeered bean bun (红豆包？), red bean bun, Water eggs (水蛋?), Water eggs 小馄饨, Small wonton, 紫菜, laver seaweed, 肉丝, Shredded Pork, 三鲜鸡蛋羹 , SAM SUN and eggs congee, 葱油饼, Spring onion Pancakes千禧饼, Millennium Pancakes,芝麻花生粥, sesame peanut in rice congee, 玉米肠, corn sausage, 美式炒蛋, scrambled eggs 银耳莲子糯米粥, Tremella, Lotus seed in sticky rice congee, 小面包, small bread, 炝时蔬, poach seasonal vegetables, 煎鸡蛋, fried eggs 肉夹馍, Rouga Mo, 八宝莲子粥, BABAO lotus porridge, 煮鸡蛋, boiled eggs Snack in morning Snack in morning 酸奶, yogurt, 小红果, Chinese berries,火龙果, dragon fruit, 小蛋糕, small cakes. Yogurt, Yogurt, little red berries, (小红果?) little red berries, dragon fruit, dragon fruit, 牛奶, milk, 香蕉, bananas, 橙子, oranges, 小饼干, biscuits, 酸奶, yogurt, 冬枣, chinese jujubes, 梨, pears, 曲奇饼, cookies, 牛奶, milk, 苹果, apples, 柚子, grapefruit, 点心, DIM SUM酸奶, yogurt, 梨, pear, 小红果, Chinese berries,糕点, pastries Lunch Lunch 京都排骨, Jing Du ribs, /Ribs in sweet and sour sauce,/ Ribs in Peking Sauce肉丝山芹, pork with Chinese celery板栗金瓜, pumpkin with chestnut , 牛肉白萝卜煲, Hot pot of beef and white carrot . 杂米饭, Jingdu ribs, (京都排骨?) Jing Du ribs, /Ribs in sweet and sour sauce,/ Ribs in Peking Sauce回味虾, Shrimp with double favour, 蔬菜小杂炒, mixed vegetables, 桂花山药, sweet-scented Chinese Yam, 紫菜汤, Laver seaweed soup, 山楂饭, Hawthorn rice, (小馒头） (small bread) 酱烧牛腩饭, Sauce beef belly (served with rice), 番茄菜花, tomatoes and cauliflower , 葱烧豆腐, Braised TOFU, 番茄红枣粥, tomato red dates in rice congee（小油饼） (small pancakes)水饺（虾仁,鸡蛋,菠菜） dumplings ( shrimp, eggs, spinach) （萝卜,羊肉） (carrots, lamb)红薯, sweet potatoes, 小米粥, rice congee田园脆鸡煲, Daily Crispy chicken hot pot水果蔬菜沙拉, fruit and vegetable salad, 土豆泥, mashed potatoes （薯条沾番茄酱） (French fries dip tomato sauce) 南瓜, pumpkin,米饭, rice Afternoon snack Afternoon snack 煮玉米, cooked corn, 香蕉, bananas, 苹果, apples, 点心, DIM SUM / snack栗子饼, chestnut cakes , 梨, pear, 冬枣, Chinese jujube枣糕, jujube cake, 柚子, grapefruit,苹果, apple,烤地瓜, baked sweet potatoes, 火龙果, dragon fruit, 香蕉, bananas, 小饼干, biscuits, 酱山药, Seasoned Chinese yams, 苹果, apples, 柚子, grapefruit, 曲奇饼, cookies Dinner Dinner 红烧带鱼 , braised Ribbonfish, 虾皮烧冬瓜, Melon with small salty shrimp, 牛肉蔬菜浓汤, beef and vegetable bisque, 杂粮小馒头, steamed Bun with various grains, 双花牛肉, beef with two season vegetables, 炒胡萝卜, fried carrots, 红豆粥, red bean in rice congee, 小花卷, Small curly rolls,糖醋小排骨, sweet and sour spare ribs, 素炒卷心菜, Fried cabbage, 山药薏米粥, Chinese yam and Job's tear grains congee, 小花卷, Small curly rolls,虾仁黄瓜, shrimp and cucumber豆芽拌干丝, Green Bean sprouts and dry shred TOFU芹菜香菇粥, Celery and mushroom in rice congee南瓜米饭, pumpkin rice烤肉, roast meat / beef / pork /lamb三明治, sandwiches, 芝麻粥, sesame rice congee洋葱煎土豆片. potato fried with onion

Breakfast "Goulash porridge, shot, Water Goulash porridge, red bean egg bun, Water eggs "Small wonton, laver, shredded meat, three fresh chicken DanGeng, scallion pancakes millennium bread, sesame, peanut porridge, corn bowel American scrambled eggs tremella lotus seed glutinous rice porridge, small bread, when Qiang greens, Fried egg, sweet buns meat clip LianZiZhou, boiled eggs Snack in morning yogurt, small red fruits, fon-lon cactus, small cakes. Yogurt, berries, dragon fruit knockout ep-red milk, bananas, orange, cookies, pear, yoghurt, dongzao cookies milk, apple, grapefruit, snack Yogurt, pears, small red fruits, pastry Lunch Kyoto ribs, parsley, chestnut yellow melon shredded mountain, beef bai luobo pot ribs, miscellaneous rice. Jingdu aftertaste shrimp, small miscellaneous fry, sweet-scented osmanthus vegetable soup, hawthorns yam, laver (rice, steamed bun) sauce burning cook rice, tomato cauliflower, onion and tomato red jujube congee burn tofu (small cake) dumplings (shrimps, eggs, spinach) (turnip, lamb) sweet potato, millet, porridge pastoral crisp chicken stock pot, fruit and vegetable salad, mashed potatoes, (French fries with ketchup) pumpkin, rice Can cook snack corn, bananas, apples, pears, snack chestnuts, bread, cake, grapefruit dongzao jujube, apple roast sweet potato, fon-lon cactus, bananas, cookies sauce rhizomadioscoreae, apple, grapefruit, cookies Braise in soy sauce, shrimp skin burned Dinner hairtail wax gourd, beef vegetable soup, miscellaneous grains steamed bun double flowers beef, Fried carrot, ormosia congee, floret small roll sweet-and-sour ribs, SuChao cabbage, yam YiMi porridge floret roll shrimps cucumber, bean sprouts mix GanSi, celery xianggu mushroom porridge pumpkin rice barbecue, sandwiches, sesame porridge, onion chips Fried

Soup热 汤Sweet Corn Soup 甜玉米奶油汤Double Boiled Chicken Soup with Lotus Seed莲子煲老鸡Plain congee白粥Clam Bean curd Miso Soup日式味曾蛤蜊豆腐汤Hot Dishes热菜Chicken Cordon Bleu 哥伦布鸡排Squid Samba Chili sauce桑巴炒尤鱼配时蔬Pan fried fish fillet with paprika cream sauce香煎鱼排配红粉奶油汁Roasted spicy pork ribs香烤猪排骨Cajun Potato 凯君土豆角Seasonal Vegetable黄油时蔬Grill vegetable Italy style 意式扒蔬菜Carving: 春卷 炸鱼With black pepper sauce & dejon marstd 黑椒汁 法式芥末 泰鸡酱 烧烤汁 番茄辣椒酱Italian Pizza意大利比萨饼Green &red olive pizza青红椒橄榄比萨香肠烟肉披萨Cooking: 现场制作葱油饼 虾 腌制猪排 Hot pot station 火锅档毛肚、黄喉、鱼丸、土豆、莲藕、鸡蛋面、、海带、黑蘑菇 平菇 粉丝 番茄 白菜lunch buffet menu(SET 02)Soup热 汤French Onion Soup 法式洋葱汤Buk kut teah肉骨茶Hot Dishes热菜Roast salmon head日式烤三文鱼头Stewed meat ball in onion sauce 洋葱肉饼Lyonnaise potatoes 里昂土豆Roast chicken leg with lemon grass & garlic 蒜香香茅烤鸡腿串Seasonal Vegetable黄油时蔬French bean with bacon & onion洋葱烟肉炒四季豆Carving: 锅贴 炸鱼With black pepper sauce red wine sauce& dejon marstd黑椒汁 红酒汁 法式芥末Italian Pizza意大利比萨饼

牛肉类 BeefXO酱炒牛柳条：Sautéed Beef Filet in XO Sauce 爆炒牛肋骨：Sautéed Beef Ribs彩椒牛柳：Sautéed Beef Filet with Bell Peppers白灼肥牛：Scalded Beef菜胆蚝油牛肉：Sautéed Sliced Beef and Vegetables in Oyster Sauce菜心扒牛肉：Grilled Beef with Shanghai Greens川北牛尾：Braised Oxtail in Chili Sauce, Sichuan Style川汁牛柳：Sautéed Beef Filet in Chili Sauce, Sichuan Style葱爆肥牛：Sautéed Beef with Scallion番茄炖牛腩：Braised Beef Brisket with Tomato干煸牛肉丝：Sautéed Shredded Beef in Chili Sauce干锅黄牛肉：Griddle Cooked Beef and Wild Mushrooms罐焖牛肉：Stewed Beef en Casserole锅仔辣汁煮牛筋丸：Stewed Beef Balls with Chili Sauce锅仔萝卜牛腩：Stewed Beef Brisket with Radish杭椒牛柳：Sautéed Beef Filet with Hot Green Pepper蚝皇滑牛肉：Sautéed Sliced Beef in Oyster Sauce黑椒牛肋骨：Pan-Fried Beef Ribs with Black Pepper黑椒牛柳：Sautéed Beef Filet with Black Pepper黑椒牛柳粒：Sautéed Diced Beef Filet with Black Pepper黑椒牛柳条：Sautéed Beef Filet with Black Pepper黑椒牛排：Pan-Fried Beef Steak with Black Pepper红酒烩牛尾：Braised Oxtail in Red Wine胡萝卜炖牛肉：Braised Beef with Carrots姜葱爆牛肉：Sautéed Sliced Beef with Onion and Ginger芥兰扒牛柳：Sautéed Beef Filet with Chinese Broccoli金蒜煎牛籽粒：Pan-Fried Beef with Crispy Garlic牛腩煲：Braised Beef Brisket en Casserole清汤牛丸腩：Consommé of Beef Balls山药牛肉片：Sautéed Sliced Beef with Yam石烹肥牛：Beef with Chili Grilled on Stone Plate时菜炒牛肉：Sautéed Beef with Seasonal Vegetable水煮牛肉：Poached Sliced Beef in Hot Chili Oil酥皮牛柳：Crispy Beef Filet铁板串烧牛肉：Sizzling Beef Kebabs铁板木瓜牛仔骨：Sizzling Calf Ribs with Papaya铁板牛肉：Sizzling Beef Steak土豆炒牛柳条：Sautéed Beef Filet with Potatoes豌豆辣牛肉：Sautéed Beef and Green Peas in Spicy Sauce鲜菇炒牛肉：Sautéed Beef with Fresh Mushrooms鲜椒牛柳：Sautéed Beef Filet with Bell Peppers豉汁牛仔骨：Steamed Beef Ribs in Black Bean Sauce香芋黑椒炒牛柳条：Sautéed Beef with Black Pepper and Taro香芋烩牛肉：Braised Beef with Taro小炒腊牛肉：Sautéed Preserved Beef with Leek and Pepper小笋烧牛肉：Braised Beef with Bamboo Shoots洋葱牛柳丝：Sautéed Shredded Beef with Onion腰果牛肉粒：Sautéed Diced Beef with Cashew Nuts中式牛柳：Beef Filet with Tomato Sauce, Chinese Style中式牛排：Beef Steak with Tomato Sauce, Chinese Style孜然烤牛肉：Grilled Beef with Cumin孜然辣汁焖牛腩：Braised Beef Brisket with Cumin家乡小炒肉：Sautéed Beef Filet, Country Style青豆牛肉粒：Sautéed Diced Beef with Green Beans豉油牛肉：Steamed Beef in Black Bean Sauce什菜牛肉：Sautéed Beef with Mixed Vegetables鱼香牛肉：Yu-Shiang Beef （Sautéed with Spicy Garlic Sauce）芥兰牛肉：Sautéed Beef with Chinese Broccoli雪豆牛肉：Sautéed Beef with Snow Peas青椒牛肉：Sautéed Beef with Pepper and Onions陈皮牛肉：Beef with Dried Orange Peel干烧牛肉：Dry-Braised Shredded Beef, Sichuan Style湖南牛肉：Beef, Hunan Style子姜牛肉：Sautéed Shreded Beef with Ginger Shoots芝麻牛肉：Sautéed Beef with Sesame辣子牛肉：Sautéed Beef in Hot Pepper Sauce什锦扒牛肉：Beef Tenderloin with Mixed Vegetables红烧牛蹄筋：Braised Beef Tendon in Brown Sauce三彩牛肉丝：Stir-Fried Shreded Beef with Vegetables西兰花牛柳：Stir-Fried Beef Filet with Broccoli铁锅牛柳：Braised Beef Filet in Iron Pot白灵菇牛柳：Stir-Fried Beef Filet with Mushrooms芦笋牛柳：Stir-Fried Beef Filet with Green Asparagus豆豉牛柳：Braised Beef Filet in Black Bean Sauce红油牛头：Ox Head with Hot Chili Oil麻辣牛肚：Spicy Ox Tripe京葱山珍爆牛柳：Braised Beef Filet with Scallion阿香婆石头烤肉：Beef BBQ with Spicy Sauce菜远炒牛肉：Sautéed Beef with Greens凉瓜炒牛肉：Sautéed Beef with Bitter Melon干煸牛柳丝：Sautéed Shredded Beef柠檬牛肉：Sautéed Beef with Lemon榨菜牛肉：Sautéed Beef with Pickled Vegetable蒙古牛肉：Sautéed Mongolian Beef椒盐牛仔骨：Sautéed Calf Ribs with Spicy Salt辣白菜炒牛肉：Sautéed Beef with Cabbage in Chili Sauce荔枝炒牛肉：Sautéed Beef with Litchi野山椒牛肉丝：Sautéed Shredded Beef with Wild Pepper尖椒香芹牛肉丝：Sautéed Shredded Beef with Hot Pepper and Celery堂煎贵族牛肉（制作方法：黑椒汁、香草汁）：Pan-Fried Superior Steak （ with black pepper sauce / vanilla sauce）香煎纽西兰牛仔骨：Pan-Fried New Zealand Calf Chop沾水牛肉：Boiled Beef牛肉炖土豆：Braised Beef with Potatoes清蛋牛肉：Fried Beef with Scrambled Eggs米粉牛肉：Steamed Beef with Rice Flour咖喱蒸牛肚：Steamed Ox Tripe with Curry芫爆散丹：Sautéed Ox Tripe with Coriander