中国米酒之乡英文

I've seen a lot of Xinghua in the local newspaper men of literature and writing, literature published a lot about our Xinghua dietThe production of the text, sometimes looked really good, but I cannot solve the greedy. Xinghua is a lot of native products, such as waxMeat, sausage, lamb, Liquor-Soaked Crabs, Salted Duck Egg, three vegetable wax&&.Of course, the number of rice wine to do even more delicious. Our Xinghua rice wine masterThe wine made famous on both sides of the Changjiang River none such under heaven. Often think of this, let me think of me when I was young, the village into the waxAt the beginning of the month, every family began to busy invitation wine master, come to do the sweet and delicious wine. When the Spring Festival comes,Friends and relatives gathered together, the end of a bowl of sweet rice wine and sour rice or a good place to hold an attractive rice wine, put on the table so that relatives and friendsGood taste, and on the age of the children more love rice meal, sour, sweet and refreshing.In my childhood memories, in winter the twelfth lunar month early, every family had to open. Production process: firstGood rice, after a few days to dry, to do the wine master, washing with water and dry cleaning, and then transfer to a wooden highContainer (in the genus called steam)Move to the stove on fire, burning steam until cooked, will Steamed Rice removed from the container, pour in the bucket, with lessXu's cold water to cool the first glutinous rice,Mix a chemical ingredient in a sticky rice.’,And then mix well.Steamed Rice Sheng to ready a small jar,Then press,Ping,Sprinkle a little wine over it.’,Last useThe shovel handle or stick in the central Glutinous rice pounded a round hole to be paved, straw round bottomed basket installed in the small jar above.With a quilt wrapped good compaction insulation, the whole process even if an end. A week later, and then opened the quilt, to see the wine of riceFloats, warm, clear color aroma Yi, rice wine, Shashi good-looking. The next procedure is very important, will be riceRice and wine separated storage, fine people will use a clean white gauze slowly filtered, filtered rice wine and then to ten percentAbout the fine height of liquor and sugar, but also about the people with some honey, then drink up is really great,Zizi’Ground into the throat,More important is the long shelf life,Has been able to drink hot summer does not change the taste,Drink up at that time.Feel cooler and more leisurely, I like to drink rice wine.79 years I went to the army, and in the army for a few years did not drink home so sweet and delicious rice wine, and then every timeMay, I will always think of my hometown rice wine to bring endless fun. I remember 82 years from the twelfth lunar month mid troopsCome back to visit relatives, a surname Xu invited me to his home with his brother-in-law for dinner on the table, I saw a long wine. stayOn the table because after being apart a long time's sake, toast each other, plus rice wine attractive, for a while, a bowl of rice wine, the masterAsk me not to drink? I readily casually. Again is a bowl, then I do not know how many bowls of rice wine in the end, I only knowTao this rice wine is very good to drink.The next day, a day I have dizzy spells weakness, not eating. Later I heard that, he was a family of rice wineMore sugar and honey, as well as a good barley wine, I can not drink it? Can I not be drunk?In the past few decades, can not see the lively scene of the wine line. Maybe because of the lack of the twelfth lunar month, do rice wineThe teacher; perhaps now people in taste on the Chinese New Year light; perhaps other reasons, I have not drink for many yearsThat sweet and sweet rice wine. Sometimes I think, will go to the big supermarket to sell a few bottles back, but the feeling is always better to drink upAgo.1234567890ABCDEFGHIJKLMNabcdefghijklmn! @#$%^&&* (_+.) Yisanwuqijiuersilu picking,. Qing Yu An Lantern Festival fireworks thousand tree blows the star like rain BMW cars carved Xiangman road Fung sound its full light night ichthyosaurs dance moth fontanesia gold wisp laughter floats to he found the degreeses suddenly that person but in the lights dimReading has ended, if download this article need to use 5 download couponsdownload

米酒英文rice wine。

短语

rice wine 米酒 ; 黄酒 ; 料酒 ; 加饭酒

fish rolls with rice wine 米酒鱼卷 ; 米酒鱼舒 ; 米葡萄酒鱼卷

yellow rice wine 花雕酒 ; 葡萄酒

glutinous rice wine 糯米酒 ; 黄酒 ; 江米酒 ; 酒酿

Shao-Hsing rice wine 绍兴酒 ; 绍兴糯米黄酒

Chinese rice wine 黄酒 ; 甜酒酿 ; 中国黄酒

fruit in rice wine 醪糟百子果羹

Egg Preserved in Rice Wine 糟糕蛋

braised duck in rice wine 黄酒焖齐鸭

双语例句

1、Comparing with the autumn in the northland, it is just like yellow wine with colorless liquor, rice gruel with steamed bun, and perch with big crab .

比起北国的秋来，正像是黄酒之与白干，稀饭之与馍馍，鲈鱼之与大蟹。

2、It is said that the kipper made on the day of the Cold Dew with accessory foods such as rice wine, salt, glutinous rice, and ginger are especially delicious.

据说在寒露之日用米酒、盐、糯米、生姜等辅料制作的腌鱼特别美味。

3、B OK, I'll try one. And I'd also like to taste rice wine.

b好的，我想试一试。而且我也很喜欢用米做的酒的味道。

茅台Maotai

五粮液Wuliangye

苦艾酒[烈酒] absinthe

陈年酒 {chen nian chiew}

杜康酒 {Du Kang} liquor {Du Kang} wine

桂花陈酒 {kuei hua chen chiew} osmanthus wine; osmanthus wine

高粱红酒 {kao liang hung chiew}

其它酒的说法：

白酒 white liquor/rice liquor（前面加上Chinese更能体现指的是中国的白酒）

米酒 rice wine

白葡萄酒 white wine

红葡萄酒 red wine

Oxford Advanced Learner's English-Chinese Dictionary对wine的解释是：alcoholic drink made from the fermented juice of grapes。

也就是说，wine是葡萄酒（由发酵的葡萄汁制成），跟我们所说的白酒相去甚远，white wine是白葡萄酒，red wine是红葡萄酒。

茅台酒{Mao-Taichiew};

四特酒{SiTe}

花雕酒{HuaTiaoJiu};

五粮液酒{WuLiangYe}

汾酒 {Fen Jiu}

名酒选购的要求：

商标

在选购时，应该认准真酒商标上的“中国四川泸州曲酒厂”或“四川省泸州曲酒厂”字样，外销酒为“中国四川泸州酒厂”8个字，没有分厂的名称。

假酒为达到以假乱真的目的，常常标注与真酒字音雷同的厂名，如“泸州老窖曲酒”等。真酒为全瓶贴注商标，中间有“泸州老窖”4个小字和“特曲酒”3个大字，上面中央还有用麦穗组成的圆形商标图案与颜色.。

封口

真酒在瓶盖封口胶套上印有“泸州曲酒厂”的字样。金属防盗盖上印有“中国四川泸州曲酒厂特曲（头曲）”的字样。假酒没有封口胶套，即使用真瓶装假酒也可以用这个方法鉴别出来。另外还可以从商标的新旧程序加以区别。