没有数过字,好像差不多60吧 First,put 2 1/2 cup of wheat flour in a bowl.Slowly pour 2/3 cup water,and mix with flour by hands. 第一,在大碗里放入2 1/2量杯的面粉,缓慢加入2/3量杯的水,用手搅拌 Second,knead the dough for 10 minutes 第二,和面5分钟 Next,spread some flour over a cutting board.Place the dough on the board and further flatten it with a rolling pin until the dough is about 2mm thick. 接下来,在案板上撒点面粉,然后把面团平铺在上面,用擀面杖擀到3毫米厚 Then,spread some flour over the dough.Carefully fold the dough and cut it into 4mm width strips finely. 然后,撒点面粉在面团上,小心的折叠起来,然后均匀得切成7毫米的宽度 Finally,lightly sprinkle some flour to prevent noodles to stick 最后,在面条上撒少许面粉,以防面条粘在一起 ***我通常是这么做面条滴***